Most take outs are more than happy to accommodate you by withholding the bun in
place of lettuce on your Burgers.
Not exact matches
With a spatula carefully remove the avocados from the grill and
place them
on a serving plate covered with a bed
of lettuce, two halves per person.
Place filling into decorative bowl
on top
of 1 large
lettuce leaf.
To assemble the
lettuce wraps,
place 1 or 2 pieces
of lettuce on a plate, top each piece
of lettuce with a piece
of salmon.
Place lettuce on a hamburger bun, then top with a hamburger, and finish with several slices
of mushrooms.
The classic way
of cooking garden peas is to line a saucepan with several leaves
of washed Boston or Bibb
lettuce and then
place the peas
on the
lettuce.
- Pour dressing
on top and mix until all vegetables are well coated,
place on top
of chopped romaine
lettuce.
Place 2 - 3 shrimp
on each
lettuce leaf and when you're ready to roll them notice the direction
of the curve at the base
of the
lettuce and roll with it (you can choose to tuck the ends in or not)
To assemble the burgers,
place lettuce leaves
on the cut side
of each bottom bun.
Place lettuce on the bottom
of bun and top with egg salad.
PS - If you are serving
on a bun / roll
of sorts, cut up some fresh veggies and
place on top (
lettuce, tomatoes, cucumbers, red onion, shredded carrots, cilantro)- whatever floats your boat.
Plate each serving by
placing a handful
of lettuce and peas
on each plate.
Place a patty
on one
of the sandwich thins, top with 1 tbsp
of Tzatziki sauce, a few tomato slices and a few fresh
lettuce leaves.
Then lay the paper down
on another plate and
place a piece
of lettuce.
To assemble the salad,
place in a large bowl 2 to 3 cups
of lettuce / greens per individual serving (amount depending
on whether it's a side or an entree).
Place each patty
on a bun or
lettuce leaf, top with a slice
of tomato and 1/4
of the sauce, and serve immediately.
Now
place the bottom portion
of the bun
on a plate, spread a thick layer
of cream cheese spread over it and arrange few torn
lettuce leaves.
Place two tofu slices
on one slice
of toast and then add two slices
of tempeh bacon (each cut in half) Top with
lettuce and tomato slices.
Make your sandwiches:
Place a slice
of bread
on the bottom and then layer cheese, tuna mixture, tomatoes,
lettuce, and another slice
of cheese.
Spread 4 slices
of bread with the chicken mixture, top with cheese and
lettuce and
place another slice
of bread
on top.
Grab your prepared coconut wrap and
place your romaine
lettuce leaf
on it and put a layer
of shredded crab
on top
of that.
Take a wrap and
place a
lettuce leaf
on it and spoon about 2 tablespoons
of the filling.
Place 1/4
of the ground beef mixture
on top and then the pickles, tomatoes, and
lettuce.
This BLT and Avocado Quinoa Salad with Maple Vinaigrette definitely takes things up several notches
on the nutrition level, with the addition
of protein and fiber - rich quinoa, baby spinach in
place of the iceberg
lettuce, heart - healthy -LCB- and delicious! -RCB-
Assemble burger by
placing a piece
of lettuce on the bottom bun, then top with burger, a small amount
of enchilada sauce, pico de gallo, and cilantro, followed by the top bun.
To prepare salad: Cut each head
of lettuce in half lengthwise and
place on a large salad plate.
Place about 1/4 cup
of each vegetable mixture
on the
lettuce.
Place about 2 tbsp up to 1/4 cup
of each vegetable mixture
on the
lettuce.
Cut the chicken breast in half, cover with cling film and using a rolling pin gently bash the chicken so that it is roughly the same thickness all over, heat a non stick frying pan, add the coconut oil and when melted
place your chicken in the pan,
on a moderate high heat slightly sear the chicken then finish cooking
on a medium heat, once the chicken is almost cooked add the orange, lemon and lime juice and the honey and bring to a rapid bubbling simmer until the sauce thickens to a glaze, this will only take a minute or so,
place the chicken in the
lettuce wraps spooning over the glaze, return the pan to the heat and add the coconut milk using a spatula scrap the coconut milk around the pan so that it picks up the left over cooking juices, take
of the heat immediately, top your sticky sweet glazed chicken with the salsa and finish off with a drizzle
of the coconut dressing.
Place the
lettuce on the bottom half, then three thin slices
of the red tomato.
Place desired amount
of lettuce on your plate.
Layer the
lettuce leaves first onto a platter or large plate with a bowl for the chicken
on one end (or in the middle) and then
place a handful
of each chopped veggie, herb and nut around as well.
A whole baked salmon filet is
placed on top
of butter
lettuce alongside asparagus, potatoes, and soft boiled eggs, then dressed with a fresh lemon - dill vinaigrette.
Place everything
on the table and pile it all together for unbelievable end -
of - the - weekly - meal - plan
lettuce wraps that your family won't soon forget.
Place piece
of lettuce or green in center
of paper and scoop 1 tablespoon
of quinoa
on top.
To assemble a sandwich,
place desired amount
of roasted veggie salad
on top
of a toasted slice
of bread, top with
lettuce, other desire toppings, and second slice
of bread.
Place watercress
on top
of bibb
lettuce building some height.
Place the bibb
lettuce in a triangle
on the upper center
of a square plate.
Drizzle sauce
on inside each bao, and
place a piece
of lettuce, and pieces
of char siu turkey.
Place a bunch
of lettuce on each plate and then assemble remaining ingredients
on top.
My favorite way to eat this chicken salad recipe is
on a croissant, but you can also stuff it in a tortilla or pita bread,
place it in a
lettuce cup or spread it
on top
of crackers for a yummy snack.
Immediately
place a
lettuce leaf
on the sheet
of Nori and then use it as a base to build up with strips
of Avocado, Cucumber, Carrot and 1/4
of your Kelp Noodles.
Place the fish
on the
lettuce leaves and garnish with the reserved chile rings, and surround the fish with the wheels
of cooked sweet potatoes and corn.
Make a bed
of cabbage or
lettuce leaves
on individual plates and
place the beef
on top
of each.
Place a dollop
of cranberry sauce in the middle
of the
lettuce on each plate.
Place the
lettuce on individual plates, top with the seviche, and garnish with a sprinkle
of hot sauce.
To assemble each egg salad sandwich:
place a bit
of lettuce on a piece
of toast, top with the egg salad mixture, and finish by creating a sandwich with a second piece
of toast.
Place the skewers
of grilled meat
on a large serving platter lined with
lettuce leaves.
Place 1 slice
of iceberg
lettuce on each plate and spoon about 1/4 cup dressing over each.
Place 2 lettuce leaves on each tortilla, then place 2 - 3 tbsp herby hummus filling in the middle, a couple of spoonfuls green lentil salad and top with strawberry slices and a generous sprinkle of sunflower s
Place 2
lettuce leaves
on each tortilla, then
place 2 - 3 tbsp herby hummus filling in the middle, a couple of spoonfuls green lentil salad and top with strawberry slices and a generous sprinkle of sunflower s
place 2 - 3 tbsp herby hummus filling in the middle, a couple
of spoonfuls green lentil salad and top with strawberry slices and a generous sprinkle
of sunflower seeds.