Sentences with phrase «place of sugar because»

Not exact matches

Definitely a keeper but I would make some very minor tweaks, I would cut the sugar in both the crust and filling in half and I used blackstrap molasses in place of the Yucon Syrup, simply because I didn't have Yucon syrup in the cabinet.

I recognize that I will never ever eat a dessert made out of Oreo Coookies again as long as I live and I probably won't ever be the type of mom who makes a three tiered «Oh The Places You Go» themed birthday cake, but I love to look at the pictures because they are fun and cute and beautiful, and then I take that inspiration back to my kitchen and set out to prove to the world that you don't need food coloring, bread crumbs or sugar to make food look cute and fun.

It is not medicine and not supposed to take the place of any med's you take - but it is a pleasant snack - Tastes like figs - somewhat crunchy and I found it to be good when I just want a little something to keep myself from the more damaging foods like chips - I can't tell you if it works or not - only because that would take a blood test and also I don't have diabetes - just elevated sugar at times of stress.

If coconut milk is used in place of sugar it's especially helpful because sugar cause inflammation.

Candies as far to the top as you can or place sugar on top of candy because its white and so is part of the candy.

I'm not sure what happened, I followed the recipe exactly except I used Swerve sweetener in place of the coconut sugar because I can't tolerate any type of sugar.

I'm trying to eat as much as I can because of its nutritional benefits: — they can help your diet by making you feel full (it's because they absorb 10 times their weight in water, forming a bulky gel)-- they are the richest plant source of Omega - 3 — chia seeds slow down how fast our bodies convert carbohydrates into simple sugars, studies indicate they can control blood sugar — they are an excellent source of fiber, with a whopping 10 grams in only 2 tablespoons — chia seeds are rich in antioxidants that help protect the body from free radicals, aging and cancer — chia seeds contain no gluten or grains — the outer layer of chia seeds swells when mixed with liquids to form a gel (this can used in place of eggs to lower cholesterol and increase the nutrient content of foods and baked goods)(More info here.)

Hi Renee, I'm sure a sugar substitution would work, although I am not sure about flour because I have never used one in place of all purpose, but if you feel like experimenting give it a try and let me know.

I prefer using vinillin sugar in place of vanilla so I adjusted the milk from 2 tsps to 4 tsps (I added another 2 tsps later on because it felt a little dry)

Because their goal was to simulate social phenomena on ordinary desktop computers, they pared agent - based modeling down to its essence: a set of simple agents that moved around a grid in search of «sugar» — a foodlike resource that was abundant in some places and scarce in others.

The sugar operations have their special place though, because part of the financing for the state's contribution to the Everglades restoration has come through a levy on sugar and there has been a kind of decommissioning of a lot of sugar [land] as a result of this, so I can't [indict] them in that way.

I recommend dates over most dried fruits because they're intensely sweet and rich, plus ground dates can be used in place of sugar in baked goods.

And it has just 173 calories because I use extra spices in place of sugar and butter.

There are no grains, legumes, dairy products, salt, refined sugar or processed oils because this type of eating took place before the development of agriculture.

It is definitely a good place to eat low carb because you can substitute the rice for extra veggies (just be careful of sauces, like teriyaki, which could have added sugar).

Free sugars, which are inclusive of refined and added sugars, are sugars that are «freed» when fiber is removed during processing, such as juicing, or simply because fiber was never present in the first place (e.g., honey).

Chris Kresser: I don't think there's really much of a FODMAP issue with sauerkraut because the sugar in cabbage is what is the FODMAP component, and when sauerkraut is made that sugar is consumed mostly by the bacteria, so there shouldn't be much sugar left in cabbage, which means that it wouldn't really be a FODMAP anymore, so I do think sauerkraut is a good starting place for a lot of people for that reason.

I would suggest staying away from the brands that use sugar cane in the blend because that defeats the purpose of using stevia in the first place.

These rapid fluctuations of blood - sugar levels are not healthy because of the stress they place on the body.

I did have to use Almond butter in place of the Sunbutter because I couldn't find a Sunbutter without sugar added.

Hi Kate, When it comes to baking I'm a big fan of using Sucanat in place of regular sugar because of it's vitamin and mineral content.

I'm trying to eat as much as I can because of its nutritional benefits: — they can help your diet by making you feel full (it's because they absorb 10 times their weight in water, forming a bulky gel)-- they are the richest plant source of Omega - 3 — chia seeds slow down how fast our bodies convert carbohydrates into simple sugars, studies indicate they can control blood sugar — they are an excellent source of fiber, with a whopping 10 grams in only 2 tablespoons — chia seeds are rich in antioxidants that help protect the body from free radicals, aging and cancer — chia seeds contain no gluten or grains — the outer layer of chia seeds swells when mixed with liquids to form a gel (this can used in place of eggs to lower cholesterol and increase the nutrient content of foods and baked goods)(More info here.)

Had to make a few changes because I didn't have all the ingredients, like Walden Farms Carb Free Calorie Free Maple Walnut Syrup instead of the Sukrin Gold, LC inulin / monk fruit brown sugar substitute instead of the Swerve, Trader Joe's dried blueberries instead of the cranberries, pecans in place of the walnuts (I don't like walnuts), and I added about 3/4 cup unsweetened flaked coconut and the cinnamon, and it turned out amazing!

One key reason people seeking to lose weight and detox need to avoid sugar and starch is because of its effect on blood sugar levels / fluctuations and the resultant hormonal shifts that take place.

Though sudy is the No. 1 sugar daddy dating app because of the world largest user base and the most rising numbers of sugar seekers, Sudy Cougar provide an exclusive place for sugar mama and female or male sugar baby to have fun as well, Sudy Limited still take the user's need as the top concern, then Sudy Les came out, just like Sudy Gay.

The reason why this is one of the best cities, is because of the number of places where you can find sugar mamas.

The reason why these are top 15 US cities for sugar mama dating younger men, is because of the different places that you can find where sugar mamas and younger man are hanging out.

Most successful men choose their sugar babies because they have little time for subtleties and they place a great deal of emphasis on efficiency.

The dating of older men to younger women or sugar babies is hardly unique to the five countries, but it does have a more prominent place precisely because of the economy.