If you want to adhere to the vegetarian lifestyle while remaining keto, the solution is all in the seasoning!I love using chopped mushrooms in
place of bacon bits.
Salmon is used in
place of the bacon often found in traditional chowder recipes and adds heart - healthy fats and protein.
Made this tonight and wow it's so good, next time I'm going to try adding crabmeat in
place of bacon.
Today, I used pancetta in
place of the bacon, left out the onions (didn't have any on hand) and used fat - free half & half in place of the milk — still perfect!
I have even seen roasted vegetables used in
place of the bacon... sacrilegious... just kidding!
The biggest modification is that smoky tempeh takes
the place of bacon; natural, organic peanut butter and whole grain bread make it healthier.
Spicy chorizo takes
the place of bacon, and toasted almonds provide the crunch that sets this side over the top.
fresh shiitake mushrooms in
place of the bacon, leaving out the anchovies, and using a vegetable stock or water.
Spanish Chorizo Cut into pieces and used in
place of bacon, it brings a smoky spiciness into the mix.
fresh shiitake mushrooms in
place of the bacon and using a vegetable stock or water.
I'm also eager to try chorizo, ground pork, ground lamb, and shredded pork shoulder in
place of the bacon (for variety only).
Add two tablespoons of pecans in
place of the bacon.