Sentences with phrase «place on a cooling rack for»

You might want to check on it earlier to ensure it's not burning, then place on a cooling rack for 1 hour before transferring to the fridge to set for a minimum of 3 hours or overnight.

Remove from oven and remove the parchment from the tray with the shells still on it and place on a cooling racks for at least 30 minutes, until completely cool, then remove macaron shells carefully from the parchment.

Once the doughnuts are ready place on a cooling rack for 10 - 15 minutes, then add the frosting and top with chopped peanuts.

Still in the pan, place on a cooling rack for 3 minutes, then invert the cake onto the rack, remove the parchment, and allow the cake to cool to room temperature.

Place on a cooling rack for 30 minutes.

Remove from oven, and place on a cooling rack for 2 - 3 minutes.

Remove from oven and place on cooling rack for 15 minutes.

Not exact matches

Remove from the oven and leave to cool on tray for 5 minutes, then place on a cooling rack.

Place pan on a cooling rack to cool for 10 - 15 minutes.

Day 7: Drain the peels (reserve the orange - infused syrup for use in cocktails and for mixing with seltzer) and leave on a wire rack in a cool, dry place until they're no longer sticky (this will take about 1 week).

Leave to cool in the tin for 5 minutes then remove and place the cupcakes on a cooling rack to completely cool.

Once ready let cool in the pan for 20 minutes, than place on a cooling rack to cool completely, don't forget the candles.

Once ready, let it cool for 20 minutes and remove it from the pan placing on a cooling rack.

Set on cooling rack or place on cooled cookie sheet for flash freezing when finished.APrepare and Assemble Broccoli Casserole — Deep Dish 8 × 8.

So before you eat them all, place them back on a cooling rack and freeze for another party or special treat #treatyoself

Place them on a cooling rack and allow to dry for about 30 minutes.

Place the baking sheet on a wire rack and leave to cool for 20 - 30 minutes.

Cool for another 5 minutes and place on a cooling rack.

Remove from the oven, allow to cool in the tin for 10 minutes until cool enough to handle, then place on a wire rack to cool completely.

Remove from oven and place scones on a cooling rack for 5 minutes.

Let the cheesecake rest for an hour, then place it on a wire rack and let it cool to room temperature.

Place bacon on cooling rack and into the oven for 10 - 15 minutes, until the bacon becomes crisp.

Place the cooled cookies on a rack set over foil or parchment paper (for easy clean up).

1) Pre-heat oven to 300 deg Fahrenheit (150 deg cel) 2) Line one large baking sheet (0r two medium baking sheets) with parchment paper 3) In a large bowl, combine the oats, chia seeds, flax seeds, raisins, almonds and other nuts, and mix well 4) In a smaller bowl, whisk together the honey, light brown sugar, melted butter and cinnamon until smooth and sugar has dissolved 5) Pour the honey mixture over the dry ingredients and stir well until you get a homogeneous mixture 6) Pour the mixture over the baking sheets and spread evenly with a spatula, then season lightly with sea salt 7) Bake for 15 minutes, then stir the granola gently (to make sure all sides are cooked) 8) At this point, you may need to switch the baking sheets (if you are using 2) so the granola cooks evenly 9) Bake for another 15 minutes, then stir again, before cooking for a final 15 minutes or until golden brown 10) Remove granola from the oven and place on cooking racks until completely cool and crisp 11) Store granola in air - tight containers at room temperature.

Remove from oven and allow to cool for a minute before placing on wire racks to cool completely.

Black Pepper Maple Bacon Wrapped Roasted Peach Skillet Ingredients for the peaches: 6 - 8 fresh peaches, sliced into 6 wedges 1 package of bacon 1/3 cup maple syrup 1/4 cup dark brown sugar fresh cracked pepper Directions: Preheat oven to 400 degrees and line a baking sheet with aluminum foil and place a cookie cooling rack on top.

Place pan on wire rack and cool for 5 - 8 minutes.

Place on a wire rack and cool for 30 minutes.

Leave it to cool for a few minutes in its pan then carefully take it out and place it on a wire rack to fully cool down.

Allow to cool in the pan for around 5 minutes before placing them on wire racks to cool completely.

Remove from oven and place on a wire rack to cool for a few minutes.

Remove the pot from the oven, take the bread out and place it on a wire rack to cool for at least one hour.

Then we placed the pie on the lower rack of the oven, baked an additional 10 minutes, and let it cool down for 15 minutes.

Place baking dish on a cooling rack for 45 - 60 minutes.

Place on a wire rack to cool for about a minute, and then invert the pan, and remove the muffins.

Remove from the oven, place on a wire rack, and let cool for about 10 minutes.

Cool for 5 minutes in the muffin tin, then remove and place on a wire rack to cool completely or serve while still wCool for 5 minutes in the muffin tin, then remove and place on a wire rack to cool completely or serve while still wcool completely or serve while still warm.

You'll need cooling racks for the hot doughnuts to be placed on.

Remove from the oven and place the pan on a wire rack to cool for about 10 minutes.

It's cooked, leave to cool for 10 minutes before taking it out of the bread tin and placing it on a wire rack until fully cool.

Place tin on a wire rack and cool for at least 2 minutes.

After the hour, place the bread on a cookie sheet and bake for 30 minutes and then place on a rack to cool.

and cut out cookies 6) Place on cookie sheet (which has been lined with either silpat or baking paper) 7) Bake cookies for 20 minutes, or until golden brown on top, then move them to wire rack once they have cooled

Let cool on the baking sheet initially for 2 - 4 minutes then place on cooling racks to cool completely.

Let cool on pan for 1 min and then place cookies on cooling rack.

Place the pie on a cooling rack and cool for at least 2 hours before slicing.

For this method the chicken is placed on a cooling rack (the same kind you use to cool a pan of brownies or a pie) set into a rimmed baking sheet to catch any drips (a V - rack set into a roasting pan is also a good way to go), then sprinkled very generously with salt (a full tablespoon for a four - pound birFor this method the chicken is placed on a cooling rack (the same kind you use to cool a pan of brownies or a pie) set into a rimmed baking sheet to catch any drips (a V - rack set into a roasting pan is also a good way to go), then sprinkled very generously with salt (a full tablespoon for a four - pound birfor a four - pound bird).

After 10 minutes, crack the oven door and allow the cheesecake to cool in the oven for about 5 minutes, then remove and place on a rack to cool completely (Stepping down like this prevents cracks!).

Remove from oven and place on a wire rack to cool for about 10 minutes before removing the bread from the pan.

Let them cool for a couple of minutes in the doughnut pan, then remove and place them on a cooling rack while you make the Salted Caramel Pumpkin Spice Glaze.