Sentences with phrase «place on a serving tray»

Slice into 1 inch pieces and place on serving tray.

If the pizza appears to need more time, let it grill another 2 - 3 minutes, then pull it off and place on a serving tray, slice and serve.

Slice each piece of chicken and place on the serving tray, pouring the Dijon sauce over the top of the chicken.

Place on serving tray and place in refrigerator until solid, about 30 minutes.

I added a few votive candles and placed them on a serving tray.

Not exact matches

1) Sift the flour into a mixing bowl 2) Add the salt to the flour, mixing together 3) Add the olive oil, mixing as you add to ensure the flour envelopes the oil 4) Add warm water bit by bit until dough reaches the right consistency 5) One the dough ready, roll it into a ball, and knead well on a cool, flat surface 6) Flatten the dough with a wooden rolling pin 7) Cut into 10 cm pieces and roll them long enough and evenly 8) Place the pin - shaped dough on a well - greased baking tray 9) Bake in oven at 175 deg cel (medium heat for gas ovens) for 20 -30 minutes or until the sticks are ready (test by breaking off a small piece to check that the inside is well cooked) 10) Allow to cool for 5 minutes before serving

1) Peel and cut mango, avocados, onion and tomatoes into cubes / dices accordingly 2) Place cubed / diced ingredients in a large bowl 3) Squeeze lime juice over ingredients, add salt & pepper to taste and mix well 4) Pre-heat oven to 180 deg cel 5) Pile all the tortilla sheets in one stack, and cut them into 10 - 12 slices (as if you were cutting a pizza) 6) Use a brush to spread a little bit of oil on both sides of the cut tortilla sheets 7) Place greased cut tortilla sheets onto a baking tin / tray, making sure not to overlap them (if there is not enough space, toast them in various batches) 8) Toast tortilla chips until crispy and slightly golden brown 9) Serve dip with toasted tortilla chips

Place watermelon slices on serving tray or two slices on each of four plates.

Remove pinwheels from baking trays and place on a serving platter.

Cut width-wise into pinwheels and place on serving platter or tray.

Place on a baking tray together with the prepared carrots (from the To serve list) and place in the oven (this can be done simultaneously as the falafel tray) for about 20 minutes or until baked through and Place on a baking tray together with the prepared carrots (from the To serve list) and place in the oven (this can be done simultaneously as the falafel tray) for about 20 minutes or until baked through and place in the oven (this can be done simultaneously as the falafel tray) for about 20 minutes or until baked through and soft.

Put guacamole bowl on a tray and place celery sticks around the bowl; serve.

Method: Pre heat the oven to 400 degrees F Cook lentils according to the package, typically 3 cups of water to 1 cup of lentils Meanwhile, toast the walnuts for 5 - 7 minutes and set aside Sauté the onions and mushrooms until the onions are translucent Add the nuts, lentils, onion mixture into a food processor and pulse until combined Add the salt, nutritional yeast and gf bread crumbs and continue to pulse until a crumble texture is formed Spoon out a scoop of the lentil and nut mixture and roll with your hands to form a ball, continue until all the mixture is used, placing about 2 inches apart on a baking tray Bake for 25 - 30 minutes until a slight crust forms Serve over pasta, top with your favorite sauce!

Remove the baking tray from the oven and let it rest for 3 - 4 minutes, then place the stuffed sea bass with the foil on a serving platter, unwrap carefully, garnish with some lemon zest and enjoy!

They are placed in little bags in odd numbers and are served on a silver tray.

Place the broccoli, carrot sticks, toast cubes, apple, and pretzels on a serving tray with skewers for dipping.

When the soup is ready to serve, rub the croutons lightly with the clove of garlic, place on a baking tray and sprinkle with the grated cheese.

The big belly can serve as a mini dining tray for placing little plates and cups for you to dine on.

When it comes to home décor gifts, nothing is more multifunctional than a tray: This one is perfect for serving drinks to guests, eating breakfast in bed, or just as a handsome place to stash magazines on the coffee table.

Selected food items from serving or storage areas and placed them in dishes, on serving trays, or in takeout bags.

Placed food servings on plates and trays according to orders or instructions.

• Familiar with collecting order from bartender, adding appropriate garnish, placing on tray, and serving to guests with cocktail napkins.

• Greet customers as they arrive and present them with menus • Provide information regarding the day's specials and any discounts available on meals • Assist customers in choosing items of the menu by providing them with food complementing information • Inquire if customers would like to dine in or take their orders with them • Take orders for food and beverage items and attempt to upsell sidelines • Punch orders in the POS system, process cash or credit card transactions and tender change • Prepare food items according to recipe standards in a prompt and accurate manner • Place food items on trays or pack them in paper bags for customers to take with them • Ascertain that condiments and napkins are included with both types of orders • Serve dine - in customers on their tables and ask if they would like anything extra • Ascertain the cleanliness of the restaurant area and make sure that counter are constantly tidied

• Led customers to their designated / reserved tables and helped them settle down • Take orders from waiters and relayed them to the kitchen areas • Followed up on orders and ensured that prepared orders are properly garnished and portioned • Held order trays while servers placed individual servings to customers • Refilled condiments and beverages and took orders for additional items • Cleaned tables and chairs and removed and replaced soiled dishes and flatware

HIGHLIGHTS OF QUALIFICATIONS • Profound ability to take, understand and follow instructions • Excellent manual dexterity, sound ability to carry trays of food carefully and quickly • Well versed in taking and placing food orders and serving the same • Track record of demonstrating courteous behavior and answering guest queries about items on the menu • Proven skills in kitchen assistance, vegetable cutting and food prep assistance • Familiar with and compliant to state issued hygiene standards applicable to commercial kitchens

• Assisted in serving large orders by holding trays or placing dishes on tables.

Select food items from serving or storage areas and place them in dishes, on serving trays, or in takeout bags.

Greeted customers in the restaurant or drive - thru, took and rang up orders, handled payment and thanked customers Greeted guests and sat them at tables or in waiting areas Inspected dining and serving areas to ensure cleanliness and proper setup Kept drink stations clean and ready for service Located items requested by customers Performed serving, cleaning, and stocking duties in establishments Placed food servings on plates and trays according to orders or instructions Prepared a variety of foods according to customers \» orders or supervisors \» instructions Prepared and served hot and cold beverages Prepared food items such as sandwiches, salads, soups, and beverages Stocked and rotated products, stocked supplies, and paper goods in a timely basis.

For the shelves, I placed a brown basket that holds cloth napkins on top, a green pitcher I got from Marshall's a few years ago, pewter salt and pepper shakers, and a large white serving tray that was my mom's in the background.

You could even use it as a separate place to serve a festive breakfast, or use it as an extra work surface when the pots, pans and trays are mounting up on your kitchen countertops.

The ottoman is great — it serves multiple purposes — it's a place to set down a tray with a drink, or we can rest our feet on it.

If your centerpiece needs to be moved for when dinner is served, consider placing it on a movable tray for easy transporting.