Once you're ready to make your cookies, simply pull them out,
place on a cookie sheet -LCB- with space to spread -RCB-, as you would if you were going to bake them, and set aside.
I sliced the apple very thin, but still had to pull it apart,
place on a cookie sheet so that the bottom cooked as much as the top.
After you write on the surface,
place on a cookie sheet at bake at 450 ° for 30 minutes ---- but you must put it in the oven before you preheat and let it heat up — and cool down — with the oven before you remove it!!
Sprinkle top with a little extra Romano cheese, and / or Parmesan;
place on cookie sheet under broiler until bubbly and slightly brown on top.
Most say to chop up,
place on a cookie sheet, freeze, then place in a zip lock bag.
Prick eggplant with a fork and
place on a cookie sheet.
Mix ingredients in bowl,
place on cookie sheet and put in oven.
(I cut it into 20 pieces and they still ended up being pretty big)
Place on cookie sheets, cut side up, spread the tops of the dough so the cheese is exposed and sprinkle reserved cheese (make sure to leave a decent amount of space between each roll they're going to rise again and grown when they bake.
Place on cookie sheet, cut side up.
Scoop and roll dough into balls and
place on a cookie sheet.
Roll into a ball and
place on cookie sheet.
Place them on a cookie sheet and into a 350 degree oven for 15 - 20 minutes to re-crisp.
Using 1 - inch scoop, shape mixture into balls;
place on cookie sheet.
With a cookie cutter cut out shapes and
place them on a cookie sheet / Use all the leftover pieces, form smaller disks, refrigerate again if needed, and use every last bit of dough!
Make balls of ~ 2 T of dough,
place on cookie sheet and and flatten with your palm.
Roll the dough into 1 - inch balls and
place on the cookie sheets 3 inches apart (optional - freeze the balls for 15 minutes before baking).