Cut an «X» in center of each remaining round, and
place over filling.
Cut off the point end of the cone so that you have a little cake «lid» to
place over your filling (warning: this part can get messy and crumbly).
Brush edge of dough with half of egg wash, then using parchment, carefully transfer remaining round of dough to pie,
placing over filling.
Scrape in plum filling along with any accumulated juices in bowl, then, using parchment, carefully transfer cut - out round of dough to pie,
placing over filling.
Not exact matches
Around the stainless steel rectangular bar — a
place that owner Dave «Wiggie» Wiganowsky says once was
filled with workers handing
over their paychecks in exchange for cash and a few drinks — the news still stings.
Beyond the battle
over at least the temporary future of the CFPB lies a legal question: Which federal law decides who will lead the CFPB — the Federal Vacancies Reform Act, which gives the president the ability to
fill many open positions in the executive branch, or the Dodd - Frank financial reform that created the bureau in the first
place?
However I find it invaluable as a
place to take my pagan unchurched friends and have them taught the word by people more knowledgeable and grace -
filled than I. Also as a
place to be encouraged to hold the course and not revert to the old me which prefers kicking a ** and taking names
over compassion, concern and giving my time / resources to the benefit of other.
On numerous occassions Paul uses the imagery of a body to teach us what the Church should look like, such as in Ephesians 1:22 - 23: «And God
placed all things under His feet and appointed Him to be head
over everything for the church, which is His body, the fullness of Him who
fills everything in every way.»
Why is it that the religious almost always are the ones
filling their posts with grammatical errors, phonetically spelled words, CAPS ALL
OVER THE
PLACE, and generally riddled with spelling errors?
«The Lord shall strike through kings in the day of his wrath, he shall judge among the heathen, he shall
fill the
places with the dead bodies, he shall wound the heads
over many countries, he shall drink of the brook by the way: -LCB- and he stop me right there with an unction to stop -RCB- excluding the last part of the seventh verse...
As God's Spirit moved
over the void before it was
filled with the heavens and the earth, so the same spirit overshadowed Mary to
place within her God's own Son.
Place about one tablespoon of
filling on each round and spread it
over half the round.
Place rounds of pie crust
over each
filled ramekin and pierce the crust several times with a fork.
Remove from the heat and
place over an icebath (I simply set the bowl in the sink which was
filled with cold water).
Place about 1 tablespoon of the
filling at the base of the cabbage leaf, fold the lower side
over the
filling, then the right side of the leaf
over the meat and roll.
Filling: Beat the cheese crean, with the lemon's juice and normal yogourt, add the eggs one by one and mix well., and finally the sugar.empty
over the crust and
place at the oven by 30 minutes to medium heat or until look firm.
Place rounds of pie crust
over ramekins and
filling; pierce crust several times with fork.
** Example:
Place your left hand under the pie dough under the wax paper and grab the left side of the wax paper with your right hand and flip it
over onto the
filling.
Fold the unfilled side
over the
filling and
place on a warm platter.
for the
filling: •
place a glass bowl
over a pot of simmering water.
I'm slightly confused about step 7, since in the previous steps the bread is
placed into the baking dish, the wet ingredients are poured
over top of the bread, and the walnuts and pie
filling are spread
over top of that.
Instead of scattering streamers and such all
over our
place, I ordered thirteen helium -
filled balloons from the party store, one for each year of Ben's life.
When ready to fry,
fill a large, thick - bottomed saucepan two - thirds full with vegetable oil,
place over a medium heat and bring to 170C on a sugar thermometer.
Sure, it may not be ideal for a first date, due to the awkwardness of the cheese stretching all
over the
place, but other than that, it really is an anytime food that is sure to
fill you up.
Place spoonfuls of the toppings
over the
filling.
Place one heart of
filling over one cookie heart, and top with another cookie heart to form a sandwich.
The
filling does run
over so be sure to line a cookie sheet and
place underneath.
Flip them with a wide spatula so you can grasp the whole thing without batter and
filling dripping all
over the
place!
Pour the chocolate
over the raspberry
filling and
place in the fridge to set for 1 to 2 hours.
Remove dough from the fridge and roll dough out on a floured flat surface to 1/8 inch (2 mm) cut with a round cookie cutter approximately 28 circles (2 1/4 inch / 6 cm size),
place 14 circles on a parchment paper lined cookie sheet,
place a heaping teaspoon of apple
filling on each circle, gently spread the
filling, be sure not to go
over the edge, cover with another circle and close the edges with a fork (I lightly wet my fingers and closed the edges).
I take canning jars,
place them in boiling water, take them out,
place a funnel
over the jar, ladle the hot apple butter into funnels until to
fill the jars (leaving 1/4 - 1/2 inch gap),
place canning lids on the jars (making sure the rim of the jar is clean and no apple butter has gotten on it which will prevent it from sealing) and then tighten the bands
over it.
Spoon in the
filling — there will probably be a little bit of
filling left
over; let it cool and stick it in the fridge for feasting on the following day — and
place the remaining dough on top, pinching around the edges with your fingers to seal the lid.
Simply heat a piece of charcoal, preferably natural charcoal, directly
over a flame until it's bright red and transfer it to small metal tin that you
place in the center of a saucepan
filled with the puréed eggplant.
If you have a double boiler that works too, if not, you can create a hot bath to melt your chocolate on the stove top (
fill a small saucepan with water little less than halfway, bring to a boil,
place a small bowl
over the boiling water with your ingredients in it and whisk until melted).
Place the remaining milk, the cream, sugar and glucose syrup into a large saucepan (it should fill the pan no more than a third), and place over a medium
Place the remaining milk, the cream, sugar and glucose syrup into a large saucepan (it should
fill the pan no more than a third), and
place over a medium
place over a medium heat.
Beyond rye flour - one of the best blueberry pies I've ever made was based on a Cooks Illustrated recipe which used grated apple in the
filling to provide a natural pectin - it really kept the
filling from falling all
over the
place.
Portion out 1/3 of the
filling and pour
over prepared crust;
place into freezer until hardened.
Place the sliced plums
over the almond
filling, arranging them in overlapping patterns.
Place a teaspoon of
filling in the center of the square and fold
over one corner to make a triangle, making sure to press out the air that might get caught inside.
Remove from oven and cool for about 30 - 40 minutes before slicing, otherwise you'll have the hot
filling running all
over the
place.
Place a small saucepan,
filled with 1 - inch of water
over medium heat.
To
fill the cookies:
Place the cookies with the holes in them on a cookie sheet and sift confectioners» sugar
over the top.
Now, prepare the
filling:
place the butter in a medium saucepan
over medium heat and cook until melted.
Place top crust
over filling, and trim edge using kitchen shears or a sharp paring knife.
Fill the pie crust with pie weights (I
place a lightly greased foil
over the crust before adding the pie weights.)
Directions Peel the celeriac, cut it into even - sized chunks and put them in a steamer
placed over a saucepan
filled with -LSB-...]
Place dough
over meat
filling.
Fill up the molds with the milk mixture making sure to go back
over any molds with cake that soaked up more milk than others then
place the top on the mold if you have one and insert the popsicle sticks.
The first way is to
fill each muffin cup only halfway full,
place a dollop of strawberry jam in the center then evenly distribute the rest of the batter
over top of each muffin.