Sentences with phrase «place over the sauce»

Crack eggs one at a time and place over sauce, spacing evenly apart.

Not exact matches

For in place of the brine which, along with a little bit of oil added to it, was his customary daily meal, he mixed in some sauce and poured over it more oil than usual.

When meatballs have cooled, gently place in pot of sauce until serving, or pour sauce over the meatballs.

They place scoops of vanilla ice cream over the warm cookie and drizzle lots of caramel and chocolate sauce on top.

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Presentation: Place about 5 ounces of beef on each plate and spoon the sauce over the beef.

Spread over the dough the tomato's sauce, powder with oregano, place the tomatos in slices, add salt and the basil leaves chopped or how you like, and top with mozarella cheese.

Frozen meatballs can be placed in a sauce and gently simmered to thaw, or they can be thawed completely on the counter (or in the refrigerator) and heated in a skillet over medium heat.

Place into the pressure cooker, top with onions and peppers, pour tomato sauce and water over everything and add the olives along with some of the brine (liquid from the jar).

Rinse hulled barley under cold water and place in a medium sauce pan over medium heat.

Meanwhile, make the custard: whisk all ingredients together and place them in a small sauce pot over medium - low heat.

When the last layer of noodles is placed in the pan you can spread the remaining sauce evenly over them and sprinkle a thin layer of cheese on top.

When the other side is browned, flip over and place on side with no heat and brush with another coating of butter lime sauce

Make the Quick Tomato Sauce: Coat the bottom of a medium saucepan with oil and place over medium heat.

Make the Cranberry Wine Sauce by combining the cranberries, wine and sugar in a small saucepan and placing over medium - high heat.

Place in a small sauce pot over medium heat and add the vanilla bean pod.

Once the pasta is cooked and drained, place it back in the pot it was cooked in and pour the cheese sauce over it.

Once the shells are in place, pour the remainder of the sauce from the pan over the tops of the stuffed shells and follow with the remaining shredded cheddar cheese.

Place a large stainless steel bowl over a sauce pan with about an inch of simmering water.

Place sauce pan over another with an inch or so of simmering water.

Pour the puree back into the pot, place on the stovetop over low heat, and return the sauce to a simmer.

Place chicken in container and pour BBQ sauce over your chicken, reserving some of the BBQ sauce for basting.

Place steak mixture over sauce and sprinkle with cheese.

When it browns completely on the bottom, remove it from the grill, flip it over and place the sauce, mozzarella cheese, peppers, purple onion and sliced chicken on top

Place each tortilla (you should be able to fit 3) on the cookie sheet, rubbing it on the oil coating, then flip over (this lightly coats the tortilla which helps it crisp and keeps the sauce from soaking in)

Place the chuck roast in a slow cooker and pour the Campbell's Slow Cooker Sauce (Sweet Korean BBQ) over the top.

Directions: Using a mortar and pestle, or a small grinder, mix garlic, ginger and half of the peanut oil to form a thick paste / Add other spices, half of the water (1/2 C) to this mix, stir together and set aside / In a sauce pan, heat the other tablespoon of oil to medium hot, add cumin and mustard seeds and allow them to sizzle momentarily / Add spice paste, turn heat to medium low, and while stirring, allow to cook for 1 to 2 minutes / Add cauliflower and potatoes, sweet or hot pepper if using / Stir together so that vegetables are coated with the spices / Add the other 1/2 C water, place a lid on, and simmer for 10 — 15 minutes, until vegetables are tender / Remove lid and simmer for another 5 minutes / If vegetables are done, remove them from the pan and continue to simmer the sauce until it reduces and thickens slightly — just a minute or two / Add roasted asparagus to the bowl / Spoon sauce over winter and spring veggies, sprinkle with chives.

In a small sauce pan boil some water, place coconut oil in a heat proof bowl over top of boiling water, until melted.

for the wraps, finely slice some halloumi and fry in a hot dry frying pan until golden, smear some garlic sauce over the tortilla, place on a handful of fresh spinach followed by the golden halloumi and roll up like a burrito (ends folded in), cut in half and serve.

Place a layer of the Bolognese sauce into a baking dish, lay over the lasagne sheets then top with béchamel sauce.

To make sauce, place all ingredients in a saucepan over medium heat.

Place in a pan with the minced onion, hot sauce, cumin, worcestershire, liquid smoke, chili powder, salt / pepper, and cook over medium heat with a drizzle of olive oil.

That caramel sauce oozing all over the place has me trying to reach through the screen and lick it off.

Place shredded chicken on top and then drizzle desired amount of BBQ sauce over the chicken.

FOR THE CHICKEN (STEP TWO) While sauce is simmering, Line a baking sheet with foil and place a wire rack over it.

Back to the sauce, whisk the yolks with the lemon juice and then place your bowl over the simmering water.

Strain the sauce through a fine mesh sieve placed over a bowl to remove seeds (you should have about 1/2 cup puree.)

To assemble: place a grilled burger on a toasted bun and top with chunks of blue cheese and spoon over hot sauce as desired.

To Serve: Drain the pasta place in a serving tray (or in individual bowls) sprinkle with the almonds and Parmesan cheese and drizzle the hot brown butter sage sauce over the pasta and drizzle with balsamic glaze.

To make the cheese sauce for this mac and cheese recipe, start by placing a cast iron skillet (my Staub universal pan is 28 cm) on your stovetop over medium heat.

Place about 1/2 of the marinara sauce over the bottom of the pizza.

Directions for chicken marinade: Put the washed bunch of cilantro, including stems and roots, into food processor with garlic and peppercorns / Process until finely chopped / Add oyster sauce, soy sauce and oil / Process until combined / Place chicken in shallow glass baking dish / Brush all over with marinade / Cover with plastic wrap / Marinate at least 1 hour or overnight in refrigerator.

Place a second tortilla over the first, pour about 3/4 cup chile sauce over it, and top with about 1/2 cup of cheese over it.

Place a dollop of sauce atop the scallops and serve over mixed field greens.

Place a tortilla on each plate and spoon a generous amount of sauce over it.

To serve, place the fish on individual plates, pour the sauce over the top, and garnish with the parsley.

Place 1/4 cup of tomato sauce over each pie (more or less if you like) followed by the mozzarella.

Place a flat row of lasagna noodles over the sauce.

Place couscous on the plate, followed by lentils, spinach, chutney, squash yogurt sauce and then ladle over saffron broth.

Roll or fold up and place the crepes over the sauce.