Place the sliced figs on a baking tray, drizzle a bit of honey over the top and roast in the oven for 20 mins.
Not exact matches
On the other
slice of bread,
place several thin
slices of camembert and top with a sprinkling of chopped walnuts and one layer of
sliced figs.
Wash and
slice the
figs (stems removed) and
place into a small skillet with two tablespoons of honey and a tablespoon of water.
Once the carrots are cooked
place them into a salad bowl and add the lamb lettuce,
sliced figs and chopped chestnuts.
To assemble quesadillas,
place 1/4 cup cheese, 1/4 cup shredded pork with juices, 1/4 cup spinach, 3 to 4
slices figs on half side of tortilla and fold close.
Decorate the top of the cake with thinly
sliced figs and
place in freezer to freeze until completely frozen, approx. 2 hours.
Start by
placing the cheese in different corners of your board and then fill in the gaps with
sliced figs, dates, cured meats, crackers, grapes, almonds, quince paste, and olives.