Sentences with phrase «place the chicken in»
Place the chicken in the yogurt mixture, and let it marinate for one hour in the fridge.
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Place the chicken in the hot olive oil.
Place chicken in a large mixing bowl.
Place chicken in slow cooker (I put them in frozen).
Place chicken in slow cooker.
Place the chicken in a large pot with the cumin, salt, pepper, and the chicken stock.
Place the chicken in your prepared baking dish, leaving about 1 ″ between the breasts.
Place the chicken in a shallow dish or gallon - sized bag.
Place the chickens in a ziplock bag and add cornstarch.
Place chicken in a Ziploc bag with all the remaining ingredients.
Place the chicken in the center of the preheated oven and bake for about 50 minutes, or until golden brown all over and breasts have reached 165 °F on an instant read thermometer and thighs / drumsticks have reached 175 °F.
Place the chicken in a large ziploc bag and pour the marinade over the chicken.
Spray inside of slow cooker and place chicken in bottom.
Place chicken in plastic bag with 1 cup (240mL) Mrs. Dash ® Steakhouse Marinade.
Coat the chicken in the herb mixture and place the chicken in the slow cooker.
Place chicken in container and pour BBQ sauce over your chicken, reserving some of the BBQ sauce for basting.
Carefully place chicken in oil.
Place the chicken in the bottom, followed by the vegetables and sauce.
Place the chicken in a large bowl and add the hot sauce, pepper, cheese, and scallions, and toss to combine.
Using tongs, place chicken in the sauce and gently stir to coat the chicken.
Place chicken in the bottom of the pot and then top with carrots, celery, zucchini noodles, thyme, chicken broth, salt, and pepper.
Place chicken in bottom of a crock pot.
Place chicken in pot.
after cooking in the crock pot I placed chicken in bottom of baking dish and poured soup on top... opened a pack of chicken stove top stuffing and spread over the top and baked at 350 for about 25 more minutes.....
Place your chicken in the bottom of your Instant Pot.
Place the chicken in the center of the mesh roasting pan / basket.
Place chicken in the crockpot with the chicken broth and seasonings of choice, and cover.
Place chicken in a covered container, and use in recipes throughout the week that call for shredded chicken!
Place chicken in the egg mixture, dredge in arrowroot flour, place back into the egg mixture and then dredge in the pecan mixture.
Place chicken in the oven.
Place chicken in oil and saute about 3 - 4 minutes per side, or until golden brown and internal temperature is 160 degrees.
Place chicken in Crockpot, breast side up.
Place chicken in a pot or high - sided pan.
Place chicken in a large Ziploc bag or between two sheets of wax paper and pound to about 1 / 4 - inch thickness.
Place the chicken in a single layer in a 9X13 - inch baking dish.
Place the chicken in the center of the oven and roast for about 50 minutes or until the skin is crisp and golden and the chicken is cooked through.
Place the chicken in the fridge for 20 minutes or up to overnight.
Directions for chicken marinade: Put the washed bunch of cilantro, including stems and roots, into food processor with garlic and peppercorns / Process until finely chopped / Add oyster sauce, soy sauce and oil / Process until combined / Place chicken in shallow glass baking dish / Brush all over with marinade / Cover with plastic wrap / Marinate at least 1 hour or overnight in refrigerator.
Place the chicken in a large mixing bowl.
Spray the bottom of a baking dish with a non-stick spray or lightly oil it and place chicken in the baking dish.
Place the chicken in a single layer on the baking sheet.
Place the chicken in a food - safe resealable bag and add half of the marinade (about 1/3 cup) completely coating the chicken.
Place the chicken in a resealable plastic bag and add the marinade.
Or, place the chicken in a basting bag and turn frequently.
Place the chicken in a large zippered storage bag and marinate, refrigerated, at least 4 hours.
Place chicken in a large resealable bag or large bowl and pour marinade over chicken.
Place chicken in a large zip - top plastic bag.
Place chicken in a resealable plastic bag.
Place chicken in a large baking dish or plastic bag, loosen the skin from the breast and legs of the chicken and, using your hands, spread a good part of the mixture underneath.
Place chicken in prepared pan and bake 9 to 10 minutes or until internal temperature reaches 165ºF.