Let them cool for a couple of minutes in the doughnut pan, then remove and
place them on a cooling rack while you make the Salted Caramel Pumpkin Spice Glaze.
Let them cool for a couple of minutes in the Mini Doughnut Pan, then remove and
place them on a cooling rack while you make the Salted Caramel Pumpkin Spice Glaze.
Remove from oven and
place on cooling rack while you make icing.
Not exact matches
While the fillings
cool, adjust an oven
rack to the lowest position,
place a rimmed baking sheet
on the oven
rack, and heat the oven to 425 degrees.
Place on wire
racks to
cool completely
while you assemble 2nd batch of tostizzas and bake.
Cool for 5 minutes in the muffin tin, then remove and place on a wire rack to cool completely or serve while still w
Cool for 5 minutes in the muffin tin, then remove and
place on a wire
rack to
cool completely or serve while still w
cool completely or serve
while still warm.
Remove the chips from the oven and
place on a drying
rack to crisp
while they
cool.
Place on wire
rack to
cool while finish cooking.
Directions: Saute chopped leeks and garlic in butter, medium low heat, until very soft — 10 — 15 minutes / Add 1 t fresh thyme if you have it / Mix milk and egg together with salt & pepper / When tart shell is done and slightly
cooled, sprinkle one half of the cheese
on the bottom / Spread cooked leeks over cheese, pour egg milk mixture over the leeks / Sprinkle top with remaining cheese / Bake in a 375 degree oven until egg is barely set and tart is lightly golden — 15 — 20 minutes, longer for a larger pan with more filling / Remove from oven, lift out of tart pan base,
place on a
rack to
cool a bit / Serve
while warm / Swoon.
Then
place a
rack over the top of the pan and invert the cake, replacing it
on the
rack right side up to
cool or putting it directly
on your serving platter to enjoy
while still warm from the oven.
Remove from the cookie sheet
while still warm and
place on a
rack or a plate to
cool.
Remove from oven and
place on a wire
rack to
cool while you make the filling.
Place the cooked shrimp
on a lined
cooling rack to drain the grease
while you finish cooking the entire batch of shrimp.