Sentences with phrase «place water glasses»

Instead of a coffee table we have a tufted ottoman and we often use the tray to place water glasses or eat a quick snack.

Knowing where the fork belongs, where to place the water glass, and how to place the napkin, are all - important elements to be aware of when decorating a dining table.

Many etiquette books place the water glass on the inside.

Not exact matches

Here's how the Pour Reception stereo works: You place two glasses of water on top of it and pour water into one glass to turn it on.

A priest who answers the rectory door and a bartender who places before her customer a cool glass of water and a menu share the obligation to look upon the congregant with love and respect and then to assess what's the best way we might serve.

Take 1 tablespoon of the starter, place in a large glass mixing bowl, add 100g of flour (you can use a 50/50 mixture of whole sprouted flour and white flour, all sprouted flour, or any ratio you prefer) and 100g of purified water (78F (25C)-RRB-.

Pour a glass of cool water and test the batter by placing a drop of it in the glass.

Melt the chocolate and coconut oil in a double boiler over medium - low heat or place a glass bowl on top saucepan of simmering water.

Place a heat - resistant (glass or stainless steel bowl) over a pan of simmering water.

Place a metal or cast iron pan (not glass, Pyrex, or ceramic) on the lowest oven rack, and have 1 cup of hot water ready.

Once you're ready for the first rise, place a glass of water in your microwave and heat it until the microwave becomes quite steamy and warm.

for the filling: • place a glass bowl over a pot of simmering water.

Create a double boiler by adding a cup of water to a small pot and placing a large glass bowl on top.

Place squash pieces in a glass container with 1/2 inch of water, face down, and microwave until tender - about 6 - 8 minutes.

For the ganache, melt the chocolate in a bain marie or glass bowl placed over a pot of boiling water.

Roughly chop dark chocolate and place in a double boiler, or in a glass bowl over boiling water on the stove.

Place a glass bowl over a small pot of boiling water to create a double broiler.

* To cook acorn squash quickly: Cut in half and place halves cut - side down in a 9 - inch square microwave - safe glass dish with 1/4 cup of water.

Place the egg whites, sugar, cream of tartar, and salt in a clean metal or glass bowl, then place the bowl over the saucepan, making sure the bottom of the bowl is not touching the wPlace the egg whites, sugar, cream of tartar, and salt in a clean metal or glass bowl, then place the bowl over the saucepan, making sure the bottom of the bowl is not touching the wplace the bowl over the saucepan, making sure the bottom of the bowl is not touching the water.

At least 7 - 8 hours (or as much as 24) before you prepare this recipe, place the quinoa in a glass or ceramic container and submerge in water.

We recommend melting your chocolate bar using the double boiler method (in one glass bowl place your chocolate bar and with a second bowl fill with hot water, and place your chocolate filled bowl on top of hot water bowl.

Place a glass bowl over warm water and whisk the coconut oil and cacao, adding the coconut syrup, agave, rice or maple syrup to make a glossy mixture.

One child has discovered the convenient water release button on the fridge, and now there are full glasses of water all over the place.

Place two partly peeled and roughly chopped cucumbers in a blender / Add 1 teaspoon lemon pepper or salt, 1/2 cup water, 1 tablespoon lime or lemon juice / Blend until ingredients are thoroughly liquefied, pour over ice into a chilled glass and that's sipping cucumbers.

In a double broiler or a glass measuring cup sitting in a pot of lightly boiling water, place the first four ingredients in your container.

In a double boiler (or a glass or stainless steel bowl placed over a pot of simmering water) melt coconut oil.

Place the almonds in the glass jar with a large pinch of sea salt and enough filtered water to completely submerge them.

A couple of things you can do: Wash your hands Start with very clean glass containers Rinse the fruit well before use Use cold fresh (filtered) water Keep the jar in a cool place away from direct light

Finely chop the white chocolate bar and melt it in a glass bowl placed over a simmering pot of water, stirring with a spatula.

... that's why I prefer the double boiler... It is very easy to improvise a double boiler, use a small pot with 1 inch of water on the bottom and place a bigger diameter glass pyrex bowl, or a stainless mixing bowl on the top.

Melt chocolate in a double boiler (Fill a saucepan about 1/3 way with water, ten place a glass or metal bowl with the dark chocolate on top.

Place warm water in a glass bowl, add honey and yeast.

Then I place a large glass bowl in the water so when I am ready to pour the custard into the bowl it is cold and the ice bath is ready to go.

Combine in a quart size glass mason jar with a lid instead and place this in a small saucepan of water until melted.

Bring a small pot of water to a boil, reduce to a simmer, and place a glass bowl over the top.

Melt the butter, 8 ounces of chocolate chips, and unsweetened chocolate on top of a double boiler (I just place a glass bowl atop a saucepan of simmering water, not allowing the bowl to touch the water).

Cut the squash in half, remove the seeds and place it in a glass dish filled with a bit of water and cook for about an hour.

I've found that if I heat a glass of water for a minute in the microwave, the microwave becomes a great place (warm and humid) to stash the d...

Fill a baking dish or large glass measuring cup with 3 cups boiling water, place it in the oven beside the dough, and close the door — this will make a nice warm proofing box for the dough.

Add the chocolate chips to a small glass bowl then place it in a small sauce pan with about 1 - 2 ″ of water.

If you don't have a double boiler, just place in a metal or glass dish over a boiling pot of water.

2 - 3 Tbsp ground flax seed 1/3 cup Balsamic vinegar 1/2 cup water 1/2 tsp dried parsley 1/2 tsp Dijon mustard (optional) 2 Tbsp diced red onion (optional) Place all ingredients in a small glass jar with a lid and shake.

Place a glass bowl on top of the pot with the water.

Every so often I still have some lumps at this point, so I place the bowl (I use a glass bowl) over a pan of simmering water and whisk until all the lumps are gone.

To return the shell to a pour able consistency, place the jar in a warm place like the windowsill for 30 minutes or let hot water run over the sealed glass jar (coconut oil returns to liquid at 76 ° F).

Place the stuffed peppers into a 9 × 13 glass baking dish, pour about 1/2 ″ of water in the bottom of the baking dish and cover tightly with foil.

Prepare the glass noodles by placing in a heat - proof bowl and covering with boiling water.

That plus the spoonfuls of fresh (simple) guac, a good dousing of my new creamy chipotle sauce, and a handful of sliced scallions (pro-tip: wash and slice all of your scallions when you get home from the market, place them in a glass jar, cover with filtered water, and seal it up.

Prepare your glass noodles by placing in a heat proof bowl and pouring over boiling water to cover.

Next, blend the soaked groats with 300 grams of water, pour into a plastic or glass bowl, cover with plastic and let ferment in a warm place like 35C oven for about 7 hours.