Sentences with phrase «placed in the refrigerator»
If preparing ahead of time, place in the refrigerator until ready to use.
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If the frosting appears too thin, add a little more powdered sugar or place it in the refrigerator for 20 minutes to slightly firm up.
Remove from oven and, after cooling for a few minutes, place in refrigerator to cool an additional 10 - 20 minutes.
If your oven is not large enough to accommodate all the loaves at once, proof for about an hour and a half before placing them in the refrigerator until ready to bake.
Place in the refrigerator to chill.
Add another tablespoon of olive oil to the pesto that you'll be using in your dish and mix it, then place it in the refrigerator while you assemble and cook your kabobs.
If the ice cream becomes too hard place in the refrigerator for about 30 minutes before serving so it can soften.
The candy molds can either cool at room temperature or you can place them in the refrigerator for faster cooling.
Transfer the mixture to another bowl and place in the refrigerator to chill.
Wrap the ball of dough with plastic wrap or parchment paper and place in the refrigerator for at least one hour.
Serve at room temperature or place in the refrigerator until ready to serve.
- Place in the refrigerator for 2 hours so that the dough can slightly rise.
What would happen if you let it cool before placing in the refrigerator?
Afterward, place them in the refrigerator for at least 3 - 4 hours or even overnight.
Cover the dough tightly with plastic wrap and place in the refrigerator for at least four hours.
Note: If covering the torte with ganache, cover with plastic wrap and place in the refrigerator for a few hours or up to a few days.
Press it into a disk, wrap it tightly in plastic wrap and place in the refrigerator to chill for about 10 minutes or until firm.
Wrap it tightly in plastic wrap and place in the refrigerator to chill for at least one hour, or up to a few days.
Form pastry dough into a ball, wrap with plastic wrap and place in refrigerator for at least 30 mins.
Use the remaining buttercream in the pipping bag for the crumb coat and then place in the refrigerator to chill for about 30 minutes.
Place in the refrigerator to chill until the pancakes are finished.
Serve the ricotta immediately or transfer to an airtight container and place it in the refrigerator until you're ready to serve.
Place in the refrigerator for at least 30 minutes to harden.
In a small mixing bowl, mix together flax seed meal and water and place it in the refrigerator for 15 minutes.
Place in refrigerator and allow to air chill overnight, about 12 hours.
Remove the dough and place in the refrigerator for about 15 - 30 minutes.
Use immediately or place in refrigerator for up to 24 hours.
Place in refrigerator for 30 minutes or until firm.
Then place dough on a baking sheet (along with the parchment paper) and place in the refrigerator until cold and very firm (about two hours or even overnight).
Mix together all the marinade ingredients in a large ziploc bag and place in the refrigerator until ready to use.
Place in the refrigerator to set up.
Whenever «chill» is used in the instructions of a recipe, it means place in the refrigerator (rather than the freezer).
Mix the chicken breast pieces and ranch dressing mix together in a small bowl and place it in the refrigerator for 15 to 20 minutes to allow it to marinate.
Instead, divide leftovers into smaller containers and place in the refrigerator.
Transfer the coconut milk to a quart jar or container and place in the refrigerator to chill.
Place in the refrigerator until set, about 30 minutes.
Form the crust into a disk shape, wrap tightly in plastic wrap, and place in the refrigerator to rest for at least 30 minutes before rolling out to fit into a pie pan.
Place in refrigerator to let set.
Top chocolate with whatever you like (shredded coconut, goji berries, mulberries, shelled hemp seeds, cocoa powder, etc.), then place it in the refrigerator to harden for at least 1 hour.
Cover and place in refrigerator for 12 to 24 hours.
Place in the refrigerator overnight, or for at least 5 - 6 hours, to allow the chia seeds to absorb the liquid and thicken.
Place in the refrigerator or freezer for 5 to 10 minutes to firm up; they can easily be cut when cold.
Place in refrigerator to chill for 4 hours, or until firm.
Place in refrigerator until needed.
Pour into a sterilized jar and place in the refrigerator until needed.
Turn off heat, wipe down the jars and place in the refrigerator.
Place in refrigerator to set up for a minimum of 2 hours or until firm.
Give them a stir and place in the refrigerator for 20 minutes to marinate.
Frost a thin layer over the top and sides of the cake and place in the refrigerator for 15 - 20 minutes for the crumb coat.
Wrap well and place in refrigerator to chill for at least 15 minutes.