Sentences with phrase «placing a bowl filled»

Not exact matches

Men filled their long wooden pipes and knocked coals from the fire to place in the pipe bowls; then puffing contentedly, they sat back to listen.

Half - fill the large pot with water and place the bowl with butter inside.

Place filling into decorative bowl on top of 1 large lettuce leaf.

Remove from the heat and place over an icebath (I simply set the bowl in the sink which was filled with cold water).

Cover the eggplant cubes with an upside down plate and place a second bowl filled with water on top of the plate.

Meanwhile, preheat oven to 375 degrees F. To make the crumble for the filling, place butter, sugars, and salt in a bowl and smash together until homogeneous.

* To quickly bring eggs to room temperature place them in a bowl and fill with warm water.

American Pie with Vanilla Bean Custard makes 1 10 - inch pie ingredients: for the crust: 2 1/2 cups flour 2 tablespoons sugar 3/4 teaspoon kosher salt 16 tablespoons butter, cubed and cold ice water, as needed for the filling: 2 1/2 cups frozen wild blueberries (or about 2 cups big fresh blueberries) 5 cups halved cherries (about 1 1/2 pounds frozen or 1 3/4 pounds fresh) juice of 1 lemon 1 1/4 cup sugar 1/3 cup cornstarch pinch of salt for the vanilla bean custard: 1 cup heavy cream 1/4 cup lowfat milk 3 egg yolks 3 tablespoons plus 2 teaspoons sugar scrapings of 1/2 a vanilla bean directions: Make the crust: place flour, sugar, and salt in a large bowl.

for the filling: • place a glass bowl over a pot of simmering water.

Slice the fruit, or not, add a smidge of sugar if you like, fill a plate or bowl with a mix of fruit — as is traditional with Pavlova — sprinkle with meringue and place a dollop of whipped cream on top, then a little more meringue.

Place each filled muffin liner into a small ramekin or Pyrex pudding bowl (to preserve shape while «baking»)

Prepare the filling: slice fruits into 1/2 inch thick slices, then place into large bowl with juice of 1/2 lemon.

Place oven safe bowls on a baking sheet, fill with soup.

The best method, I have found, for getting to the root of the seeds is to pace a bowl in the sink, fill it halfway with water and then place the pomegranate in the bowl.

Melt the chocolate in a double boiler situation — I just placed a metal bowl filled with chocolate on top of a pot of boiling water.

For Filling: In the bowl of your food processor or electric mixer (or with a hand mixer), place the cream cheese and beat until smooth and free of lumps.

Cover each stuffed date in melted chocolate by placing it into the bowl filled with the chocolate.

Remove eggs and place in a large bowl filled with ice - water.

We recommend melting your chocolate bar using the double boiler method (in one glass bowl place your chocolate bar and with a second bowl fill with hot water, and place your chocolate filled bowl on top of hot water bowl.

To make the filling, place chocolate in the bowl of a large food processor and pulse until finely chopped.

Set up an ice bath by placing a 2 - quart bowl inside of a larger bowl that is filled with ice water.

Or you leave out that step and start by placing the filled kitchen towel in your bowl.

If you have a double boiler that works too, if not, you can create a hot bath to melt your chocolate on the stove top (fill a small saucepan with water little less than halfway, bring to a boil, place a small bowl over the boiling water with your ingredients in it and whisk until melted).

After that I place a kitchen towel at the bottom of the bowl and place the yoghurt filled laundry bag on top of the towel.

Set up an ice bath by placing a 2 - quart bowl inside a large bowl partially filled with water and ice.

Place the eggs into the bowl, again making sure they sink by filling them with some of the liquid first, and leave for at least 1 hour.

Place the bowl in your slow cooker, and fill your slow cooker with 1 cup of water to surround the bowl.

Pour the mixture through a strainer into a large bowl, and place this bowl into another bowl filled with ice water.

Directions: Tortillas can be cooked in butter before or after they are filled / Place key ingredients in separate bowls, the corn, the ricotta mix, avocado, the blended tomatillo salsa (make salsa an hour or two in advance if possible) / For an open faced presentation, sauté tortillas one at a time in butter until both sides are lightly browned, place one on each plate and layer ingredients on still warm tortillas: the ricotta, tomatillo salsa, fresh corn and avocado / Or, place ingredients near center of a tortilla, roll up tightly and sauté in butter until each side is golden / Garnish with a little extra corn, cilantro and / or sPlace key ingredients in separate bowls, the corn, the ricotta mix, avocado, the blended tomatillo salsa (make salsa an hour or two in advance if possible) / For an open faced presentation, sauté tortillas one at a time in butter until both sides are lightly browned, place one on each plate and layer ingredients on still warm tortillas: the ricotta, tomatillo salsa, fresh corn and avocado / Or, place ingredients near center of a tortilla, roll up tightly and sauté in butter until each side is golden / Garnish with a little extra corn, cilantro and / or splace one on each plate and layer ingredients on still warm tortillas: the ricotta, tomatillo salsa, fresh corn and avocado / Or, place ingredients near center of a tortilla, roll up tightly and sauté in butter until each side is golden / Garnish with a little extra corn, cilantro and / or splace ingredients near center of a tortilla, roll up tightly and sauté in butter until each side is golden / Garnish with a little extra corn, cilantro and / or salsa.

(Accelerate the cooling process by placing the bowl in a larger bowl half - filled with ice water.)

On a flat surface, lay a larger leaf facing upward like a bowl, place a smaller leaf on top and fill it with 1/4 cup of shrimp mixture.

If your coconut peanut butter is solid, just place the jar in a bowl filled with hot water so it will become a runny consistency.

Make the filling: Place the peach slices in a large bowl.

Prepare the cream filling by placing the cream cheese in a medium mixing bowl and mixing it at medium speed until smooth.

First make the filling by placing all the ingredients into the bowl of a food processor and blending everything on a low speed until thoroughly combined.

While the milk is warming, make an ice bath by placing a 2 - quart (2l) bowl in a larger bowl partially filled with ice and water.

Melt chocolate in a double boiler (Fill a saucepan about 1/3 way with water, ten place a glass or metal bowl with the dark chocolate on top.

I took the dough out of the bowl and flattened it on a floured surface, kneading it lightly to get the air out, and repeated the rising process; placed the dough in the bowl, covered, filled sink with warm water, and placed the bowl in sink.

Then I wrapped the bowl in plastic wrap, and placed it in the kitchen sink I had filled with warm water.

I filled our kitchen sink halfway full with hot water, covered the dough bowl tightly with plastic wrap and a cutting board, and placed the bowl in the water.

For the Berry Filling: Place berries in a bowl and mash with a fork until mostly broken up.

Now, I filled our kitchen sink with hot water, and placed the bowl in the sink.

Fill a large bowl with ice cubes and place a medium bowl on top of the ice.

The weekend was filled with poolside plant based ice cream parties, diy facials, early morning walks, homemade chickpea pasta, roasted sweet potato tacos, epic falafel bowls with magic sauce, watermelon cilantro limeade and hibiscus iced tea, savory breakfast bowls (recipe coming next week), hikes in Joshua Tree, yoga, and long talks about purpose, passion and how to make the world a better place.

Alternately, place the bowl into a larger bowl filled with ice and stir for 15 minutes, or until the base is cold.

Place the chicken mixture into the center of the phyllo - lined bowl and fold the corners of the dough around the top of the filling to fully enclose it.

Chop your veggie fillings (peppers and onions) into large chunks and place into the 3 - cup work bowl, pulsing a few times for a medium - fine chop and set aside.

For the filling, place the chocolate and sugar in a large bowl.

Preheat over to 350 F. Place all of the ingredients for the filling in a bowl and stir till combines.

For Filling: In bowl of your electric mixer place the cream cheese, sugar, and flour.