Sentences with phrase «placing small pots»

• Use the freshest of everything - baguettes and cheese, vegetables and desserts • Eat outdoors if you can, placing small pots of fresh herbs along the table as decorations.

Place a small pot of water on to boil for the broccoli.

5) Meanwhile place a small pot over low heat.

The second best option is to place a damp towel on the counter, place a small pot on top of it, and then cover that pot with second towel.

Place a small pot over medium heat and melt butter.

My ingenious method for heating up breast milk used to consist of filling a pot with hot tap water, dropping the bottle of milk into the pot and then placing another smaller pot of hot tap water on top to keep the bottle submerged.

Place a smaller pot or heat - proof stainless steel bowl inside the larger pot to create a double boiler.

The best way to boil down this cleanser is via a double - burner, but if you don't have this place a smaller pot in a large pot full of boiling water.

5 Place a small potted plant in the hanger and suspend from the ceiling using a ceiling hook.

In the spring I would put a forsythia branch across it as it sits on my coffee table... and in the summer I'd place my small pot of ivy on it in one corner... Wow, what a versatile, attractive tray to work with.

Place a small pot of orange mums inside.

Not exact matches

As the soup simmers, prepare the chili paste by placing the chiles in a small pot with about one cup of water, and bring to a boil.

Use plain whipped cream or add a little rhubarb sauce to whipped cream instead of cherries / But, if you want to go there, 2 C sour cherries, 1/3 — 1/2 C sugar, 1/4 C water / For varying amounts of cherries, plan on 3 - 4 T sugar per cup / Adjust sugar to personal taste, a little more or less / 2 t orange or lemon zest optional — place 1 t in cooking mixture, reserve the rest for later / Place ingredients in a small pot, bring to a simmer and cook for about 8 minutes, until cherries are slightly softened / Remove from place 1 t in cooking mixture, reserve the rest for later / Place ingredients in a small pot, bring to a simmer and cook for about 8 minutes, until cherries are slightly softened / Remove from Place ingredients in a small pot, bring to a simmer and cook for about 8 minutes, until cherries are slightly softened / Remove from heat.

Place 1 cup of the blackberries in a small pot with the sugar, water, and cornstarch.

Place sugar and water in a small pot over medium heat, fitted with a candy thermometer.

Place fingerling potatoes, left whole if small, cut in half lengthwise if big, on the bottom of the clay pot.

Place sugar, water, and salt in a small pot over medium heat.

For longer storage, partially fill a small ceramic pot with lightly moistened (not too wet) potting soil, place the ginger piece inside, and cover with more soil.

Meanwhile, make the custard: whisk all ingredients together and place them in a small sauce pot over medium - low heat.

directions: Place lemon juice, sugar, salt, eggs, and egg yolk in a small pot.

Place in a small sauce pot over medium heat and add the vanilla bean pod.

Place the bowl over a small pot of simmering water, making sure the bowl doesn't touch the water.

Place the kumquats in a small pot and cover with cold water.

Create a double boiler by adding a cup of water to a small pot and placing a large glass bowl on top.

Place two sticks of salted butter in a small pot and then roll your orange and limes.

Carefully place the eggshell at the bottom of a small pot -LCB- so that the egg does not float, run water into the egg once more so that it is full -RCB-.

In a small, heat - proof bowl, place the butter and chopped chocolate, and place over a simmering pot of water, making sure the water doesn't touch the bottom of the bowl.

Place 1/4 cup sugar and the orange juice in a small pot, bring to a boil and let cook until it becomes syrupy.

Place a glass bowl over a small pot of boiling water to create a double broiler.

Place rice, broth, 1 tablespoon of coconut oil and 1/4 teaspoon of salt in a small pot.

This is probably a dumb question but what am I supposed to place over medium high heat in a small pot?

Place the paste ingredients in a small pot and set over a medium heat.

Prepare your medium boiled eggs (firm white and semi-firm yolk) by placing them into a small pot and cover with cold water.

Into a small pot place the rhubarb, water, sugar, cinnamon, star anise, vanilla and ginger.

Place the shortening and chocolate in a bowl and set it over a small pot of simmering water.

The Dutch oven tends to burn the bottom of the breads a little more than I like, so when I remove the lid, I bring the whole Dutch oven out of the oven (close the oven door), remove the lid, take the bread and parchment out of the pot, place a small heatproof rack in the pot and set the bread atop the rack.

Place in the buttered pan and place the small inner tin or pot in the cePlace in the buttered pan and place the small inner tin or pot in the ceplace the small inner tin or pot in the centre.

Place sugar and water in a small pot over medium heat; begin whipping the egg whites.

Make the frosting: Place the chocolate in a medium bowl and the cream in a small pot to warm over medium heat.

Place rhubarb in a small pot of boiling water and cook for 1 minute.

Place all ingredients in a small pot and bring slowly to a boil.

Slowly whisk hot milk into egg yolks then place bowl over a small pot of simmering water, making sure the bottom of the bowl doesn't touch the water.

... that's why I prefer the double boiler... It is very easy to improvise a double boiler, use a small pot with 1 inch of water on the bottom and place a bigger diameter glass pyrex bowl, or a stainless mixing bowl on the top.

I placed all the above in a small cooking pot, brought to a brisk boil, and lowered the heat so that the mixture was barely bubbling.

Place all ingredients for glaze into small sauce pot over medium high heat until mixture comes to a boil.

Combine chocolate chips and agave nectar in a small bowl and melt chocolate in the microwave or place the bowl over a small pot of simmering water and stir until melted.

Bring a small pot of water to a boil, reduce to a simmer, and place a glass bowl over the top.

Cool and then place the hazelnuts in a large bag; use a heavy pan or pot to crush them into small pieces.

Place all the ingredients in a small sauce pot over medium heat and slowly bring to boil while continuously whisking with a wire whisk.

Place the brown sugar, butter and cream in a small pot and stir until well blended and smooth.