Make them in sandwich form like above or just
as plain cookies — either way, they won't last long!
When I made the shortbreads, I didn't have any matcha so I used extra powdered sugar and just
made plain cookies.
Add the
reserved plain cookie dough and mix on medium - high speed until light and fluffy, about 2 to 3 minutes.
Best way to eat these, alternates small bites
of plain cookie with chocolate coated cookie.
Then again, I would like to become more tolerant of caffeine, so perhaps just a single,
plain cookie would help with that transition.
If you wish to, you can roll
the plain cookie dough in some colored sugar sprinkles.
I make something similar, minus the sugar, plus freshly grated Parmesan and a pinch of cayenne, and in addition to it's pure awesomeness just as
a plain cookie / biscuit / cracker thingy, it makes a fantastic crust for savory tarts, particularly mushroom.
I am always nervous when I try to make
a plain cookie, so I'm always looking to stuff some more ingredients in it: this time, walnuts.
it has been a while since I have had a chocolate chip cookie — they aren't usually my first choice, and when I make them I make a few with NO chips, just
plain cookie — these are on my short list to make when I am wanting cookies!
Top each cookie with filling with
another plain cookie.
Top with
a plain cookie to create a sandwich.