Sentences with phrase «plain old coconut»

I ran out of bio oil recently so I started using just plain old coconut oil from Trader Joe's!

It is to diiiiie for, and I'm not sure I can ever eat just plain old coconut butter again.

It is ridiculously expensive, considering it is just plain old coconut.

Just plain old coconut, just the way I like it.

I used unsweetened coconut, because sweetened is overrated, and at the end of the day, us coconut lovers just want plain old coconut.

While I do enjoy moisturizing with plain old coconut oil or almond oil after a shower, that just isn't practical all the time.

It is ridiculously expensive, considering it is just plain old coconut.

Just plain old coconut, just the way I like it.

It is to diiiiie for, and I'm not sure I can ever eat just plain old coconut butter again.

What's better than plain old coconut??

So the second time around I went with a plain old coconut oil pie crust.

Not exact matches

Whether you're going gluten - free or just feel like experimenting beyond plain old flour, use your Vitamix to make almond, coconut, and a host of other types of funky flours.

I'd definitely like one of these fancy ice cream machines... My favorite flavor is just plain old chocolate, but made with raw cacao powder, avocado, and young coconut... Sounds kind of weird, but it's sooooo good and pretty guilt free...

Even with all of the other nut and seed butters around in the stores now... almond, cashew, almond cashew, hazelnut, coconut almond cashew, pumpkin, and sunflower... I think I would still say that plain old reliable peanut butter is my winner.

2 cups gluten free all purpose flour — I use Pamelas brand all OR 2 cups whole - wheat pastry flour 1 1/1 cups old - fashioned rolled oats 1 teaspoon ground cinnamon 1/2 teaspoon freshly grated nutmeg 1 teaspoon celtic sea salt 1 teaspoon baking powder 1 teaspoon baking soda 1/3 cup coconut oil — liquid 1/2 cup honey 2 eggs 1 cup whole - milk plain yogurt 4 tablespoons cold unsalted butter, cut into small pieces 3 tablespoons evaporated cane juice

Just don't let coconut water take the place of plain old water in your daily routine.

Then just complete the nachos with some Cadbury cream eggs, some mini speckled chocolate eggs and some coconut caramel or any plain old caramel sauce that you have.

I also use whole wheat pastry flour and coconut oil, which in my view are better alternatives than the plain old white flour, which is refined and with no nutrition at all and butter.

Some of us have a green smoothie, maybe some coconut water, maybe even plain old - fashioned water.

For example, whole oats offer a more fiber - rich base than plain old white flour and pecans and coconut oil serves as healthier source of fat than classics like butter (sorry).

I love the idea of creating a bowl with the squash by cutting it in half lengthwise, then rubbing it with a nice layer of ghee (coconut oil, or just plain old butter work well, too), and then topping it with garam masala and a touch of organic honey.

Contrary to marketing claims, the drink isn't particularly high in minerals, and a study funded by Vita Coco, one of the biggest coconut water companies around, found that neither coconut water nor sports drinks hydrate better than plain old water.

While some cooking oils (like extra virgin olive oil and coconut oil) have proven to be healthier choices than plain old vegetable oil, there are simple ways to get delicious, plant - based meals without the added fat and calorie content.

By Kathleen Corlett While some cooking oils (like extra virgin olive oil and coconut oil) have proven to be healthier choices than plain old vegetable oil, there are simple ways to get...

Try using coconut water instead of plain old tap water.

From about 6 months until 1 year old, baby is fed a beautiful rainbow of veggies and fruits and also some brain building avocados, coconut butter, or egg yolks or a few tastes of plain whole yogurt.

I was not disappointed; one can either choose the linefish (R112) or just a plain old hake (R80) which is served with a sauce of green banana, mango, shallots, coconut milk and coriander.