Sentences with phrase «plain sweet potatoes»

If you don't have any leftover plain sweet potatoes you can easily swap in two medium bananas or some pumpkin puree.

It might sound extreme to you, but if you want to self - experiment, you could try going on the equivalent of the RICE diet and eat some what might seem like mind - numbingly boring food (plain brown rice, plain sweet potatoes, steamed vegetables, whole fruits that get dietary fats and protein waaaay down for 3 - 4 weeks to see if your cholesterol doesn't respond.

And what's better than plain sweet potato latkes?

Day 2: Repeat the same experiment with 75g of plain sweet potato.

To find out how much sweet potato you can eat in one sitting, try the following experiment: Day 1: Check your fasting blood sugar before eating 50g of plain sweet potato.

A great way to keep your dog busy and happy during your meal is to coat the inside of a Kong toy with some plain sweet potato and fill it with your dog's food.

Not exact matches

It's great smeared on a biscuit or dinner roll, it's fabulous on top of pancakes or waffles, it's perfect on top of a sweet potato, heck, it will even make a plain piece of toast extra delicious.

These stuffed sweet potatoes look plain incredible and the Thai peanut sauce is calling my name ahhh so good.

I'd make a tasty dip (using plain Greek yogurt) that I could lovingly dunk some sweet potato «fries» into.

These fries are actually baked, and you'll enjoy the combo of the sweet potato flavor paired with a zesty condiment (made using plain Greek yogurt).

A combination of sour cream and milk gives a stronger, tangier flavor than plain buttermilk, which contrasts nicely with the sweetness of the sweet potatoes.

I do somehow think that even plain oatmeal (rolled oats) and raisins or even the occasional sweet baked sweet potato sometimes tastes really, really sweet to me after not having regular sugar.

Other food sources of potassium include white potatoes, beet greens, white beans, plain yogurt, and sweet potato, too.

at the very least, i might just end up putting potato chips on the plain batch, because i'm a sucker for the salty / sweet thing.

~ using half veggie noodles and half pasta for a spaghetti and meatball dish ~ substituting plain Greek yogurt for mayonnaise in tuna or chicken salad sandwiches ~ baking rather than frying crab wontons ~ puréeing white beans as a base for creamy sauces ~ adding puréed butternut squash or sweet potato to a cheese sauce ~ making your own breakfast (and other) sandwiches ~ boosting a breakfast sandwich with a vegetable or bean patty

My recipe for Light Potato Salad combines creamy red potatoes with sweet red onion, crunchy sweet pickles, crisp celery, light mayo, plain yogurt to make it lighter, and a little Dijon mustard to give it a little zip.

There are lots of reasons to scallop sweet potatoes instead of plain white spuds.

Sweet Potato & Cauliflower Mash Recipe 2 pounds sweet potatoes 1 pound cauliflower florets 3 tablespoons milk of choice 1/4 cup plain Greek yogurt 1/2 teaspoon garlic powder Salt and... Read More

Also feel free to play around with the spices, you may or may not like the curry powder, swap it out for some smoked paprika or Italian herbs, the options are endless!You can have these plain as is with some sauce (hmm sriracha) or you can go all the way and be extra like me by making cheesy sweet potato fries.

Ingredients: 10 oz (250 g) sweet potatoes, peeled and diced into 1 inch (2.5 cm) cubes 24 oz (700 g) Greek plain yogurt 2 eggs 2 - 5 Tbsp coconut -LSB-...]

Enjoy a baked sweet potato plain or with a dusting of cinnamon or chipotle chili powder.

Ingredients: 10 oz (250 g) sweet potatoes, peeled and diced into 1 inch (2.5 cm) cubes 24 oz (700 g) Greek plain yogurt 2 eggs 2 - 5 Tbsp coconut sugar (I used 3 Tbsp) 4 Tbsp rice flour or powdered skim milk 1 tsp vanilla extract Whipped cream or fruit sauce of your choice (optional)

1 tablespoon olive oil 1/2 medium onion, diced 1 large garlic clove, minced 1/2 teaspoon ground ginger (or 1 tablespoon fresh ginger, peeled and grated — I love fresh ginger but didn't have any) 3/4 teaspoons garam masala 3/4 teaspoons curry powder 1/4 teaspoon cayenne pepper 2 to 3 cups vegetable broth as needed 1 sweet potato, cut into 1/2 inch cubes 3/4 cup dried lentils (I used green) 1 bay leaf 1/2 pound greens such as swiss chard, collards, kale, etc., center ribs removed and leaves thinly sliced (I used about 7 big leaves) 1/2 teaspoon kosher salt, or more to taste Zest of 1/2 lime 1 tablespoon lime juice Plain Greek yogurt and sliced almonds for topping, if desired

Ingredients: Sugar: 41.3 % Soy milk (plain): 31.0 % Non-acidified Carolina Original sweet potato juice concentrate: 16.6 % Cocoa powder: 5.2 % -LSB-...]

I always love plain baked sweet potatoes for breakfast, or really, anytime of the day!

I like to add cinnamon to my bake sweet potatoes but my husband has them plain.

I actually use plain, organic canned sweet potato purée for the sweet potato part of this recipe, but you could also use one pre-cooked, cooled, and mashed sweet potato if that's all you have on hand.

I'm often too lazy to make the Paleo hamburger buns, so I'll just eat it out of the bowl plain with veggies or on a baked sweet potato and let my children use some whole wheat bread to eat with them.

Ingredients 2 tablespoons olive oil 1 cup chopped sweet onion Salt 1 tablespoon minced garlic 1 tablespoon minced peeled ginger 2 pounds carrots, peeled and chopped 1 medium potato, peeled and chopped 3 cups water (or vegetable stock) 1 cup plain Greek yogurt 1 teaspoon honey 1 teaspoon minced fresh thyme, or 1/4 tsp dried thyme Freshly ground pepper

Sweet potatoes (just roasted and mashed plain) were one of Brooklyn's first foods, so that's probably why they are still a hit today in any form — roasted plain, roasted with a sprinkle of brown sugar, sweet potato fries, the sweet potato gnocchi from Trader Joe's, maple sweet potatoes... I think I may need to go eat some sweet potatoes, because now I'm hungry!

Baked sweet potatoes, avocados, bananas, applesauce with no added sugar, and plain whole - fat yogurt are all easy - to - serve first foods.

She currently enjoys Earth's Best cereals, sweet potatoes, carrots, winter squash, broccoli, green beans, peas, asparagus, spinach, lentils, brown rice, cheese (colby, monterey jack, cheddar, mozzerella), cottage cheese (4 %), plain whole milk yogurt, potatoes, eggplant, kiwi, peaches, nectarines, apples, pears, bananas, watermelon, blueberries, strawberries, mangoes, whole grain pasta, whole grain bread, and lots of breast milk.

I love the variety that the book helps to inspire, for instance my 10 month old daughter's favorite foods are smashed sweet potatoes mixed into plain yogurt with cinnamon.

2 to 3 oz (1/3 cup) sweet potato, peeled and cubed 3 oz (3/4 cup) all - purpose flour (plain flour) 1 oz (1/4 cup) whole - wheat flour 1 oz (1/4 cup) cornmeal 1 tbsp baking powder pinch cinnamon pinch ground ginger 1 tbsp maple syrup 8 fl oz (1 cup) rice milk 2 tbsp olive oil 1 egg white

1 - 2 Tbsp or an «ice cube» size sweet veggie or fruit puree (I used sweet potatoes and peaches) 1.5 Tbsp plain whole - milk yogurt 1 - 2 oz breast milk or formula dash cinnamon water to desired consistency

Our family prefers plain baked sweet potatoes with lots of butter and Himalayan salt, but since some extended family prefer the marshmallow dredged type, I decided concoct a healthy version.

Add a fresh green salad on the side or a sweet potato with roasted Brussels sprouts for a great meal, or use this herb - infused compound butter in place of plain melted butter to add another layer of delish!

It can be found in plain yogurt, avocado, sweet potato, mushrooms, chicken.

Stick to plain bone broth or bone broth - based soups with easy to digest cooked veggies such as sweet potato and zucchini or spinach for a few days while your digestion recovers.

When you are at home turn to other healthy snack ideas such as a banana with peanut butter, plain Greek yogurt with fresh berries and hemp seeds, almond milk chia pudding and berries, whole wheat pita, veggies, and hummus, a soft - boiled egg and sweet potato toast, or apple «donuts»!

Because I do this everyday, will maintaining my current carbohydrate level be okay (I eat cereal or oatmeal with breakfast, sometimes whole grain bread or a whole wheat wrap with lunch, and a plain potato / sweet potato with dinner)?

At first I actually gained some weight because I was adding coconut oil snacks and the plain Greek yogurt and my favorite safe starch — sweet potatoes — all became trigger foods and I couldn't stop eating them.

Some people can tolerate simple carbohydrates, such as fresh fruits, plain yogurt and honey, but not complex carbohydrates such as sweet potato, whole grains, beans or other starches.

-LSB-...] Criddle did and substitute plain canned pumpkin for the mashed sweet potatoes.

Let Them Eat Vegan ************************ Smoky Sweet Potato and Black Bean Salad No - Fu Loaf (best next day with the rosemary gravy) Chickpea and Artichoke «Bliss in a Dish» (I use sweet potatos instead of the plain.

I actually use plain, organic canned sweet potato purée for the sweet potato part of this recipe, but you could also use one pre-cooked, cooled, and mashed sweet potato if that's all you have on hand.

I really had my fill of sweet potatoes in many forms yesterday - as pie, as souffle and even a plain baked sweet potato.

Here's a comparison of the blood glucose response to sweet potatoes, regular potatoes, regular potatoes with caiapo, and plain old glucose.

● 2 medium sweet potatoes ● 8 large pasture - raised eggs * ● 1 cup diced onion ● 2 cloves garlic, minced ● 5 cups raw spinach ● 2 diced chicken sausages, uncured & nitrate free ● 1/2 cup Skyr or Greek yogurt, plain & full fat ● 1/3 cup shredded Parmigiano Reggiano ● 1/3 cup goat cheese ● 1/2 tsp.

But I do use white fleshed or purple fleshed sweet potatoes most of the time when I eat potatoes, finding that they work great in most recipes, even those that call for plain potatoes..