Dip apples or oranges into fat - free
plain yogurt instead of yogurt sweetened with sugar.
I'm going to try this recipe this week could I use
plain yogurt instead of whey?
For example, if you already eat plain yogurt with your fruits, you can switch to fat - free,
plain yogurt instead.
We are also using light sour cream or a low fat
plain yogurt instead of full fat.
(Maple syrup instead of agave, reduced the amount and added more raisins, nonfat
plain yogurt instead of soy, and all whole wheat flour).
Used whole
plain yogurt instead of buttermilk, since I lacked the latter.
(1) Only because I was out of buttermilk (and I forgot to «create» it in time with lemon), I [as did Song, above] used whole
plain yogurt instead of buttermilk.
I used
plain yogurt instead of mayo and skipped the onions.
I like to keep the onion, replace the spices with cinnamon, nutmeg and ginger and also use
plain yogurt instead of sour cream.
Kefir — a yogurt - like dairy beverage — adds wonderful tang to this earthy shiitake and kale frittata, but you can sub in
plain yogurt instead.
Can i use a regular
plain yogurt instead of the greek kind?
Tweaked the recipe a bit, no buttermilk, used 2 % and low fat
plain yogurt instead of whole also used half the cornmeal since mine was a medium grind and I was afraid they'd have a crunch.
Also, I used
plain yogurt instead of sour cream because that was what I had on hand — I assumed it wouldn't make a difference, but maybe it caused a slight difference in consistency of dough?
plus a great lable)- veg broth (no less «meaty than if I'd used beef)- Rosemary in place of thyme (what was on hand / fresh)- and finally, topped with
plain yogurt instead of sour cream (again, what was on hand)
Not exact matches
I used buttermilk
instead of regular milk, used lemon
yogurt instead of
plain, added three over-ripe bananas and some flax seeds, and the muffins turned out fabulously!
I used vanilla
yogurt instead of
plain, and used applesauce
instead of oil.
This recipe is very adaptable ---- try adding a different type of nuts, use berries
instead of peaches, use
plain yogurt over vanilla.
Another great sub is to make the dressing with
plain Greek
yogurt instead of sour cream.
I did two substitutions, only because I didn't have sausage or heavy cream,
instead, I used boneless skinless chicken breast and nonfat
plain yogurt.
Ingredients: 1/2 cup
plain Greek or any full fat
yogurt / 1/3 cup mayonnaise / 1/3 cup buttermilk / 1 clove garlic, minced (if you happen to have some green garlic, use it
instead) / 1T fresh lemon juice / huge bunch of fresh chives / Salt & pepper / 1/4 t sriracha or your favorite hot sauce, to taste, optional.
However, I also added in chick peas, used
plain Greek
yogurt instead of cream and -LSB-...]
Instead, opt for a
plain, natural
yogurt.
What to eat
instead: Buy some
plain, organic Greek style
yogurt and add your own fruit and a touch of natural sweetener, like Stevia or coconut sugar.
In addition to using a low calorie sweetener, I also replaced some of the oil in this banana bread with
plain nonfat Greek
yogurt, and used my favorite white whole wheat flour
instead of traditional white.
Didn't have macadamia flour, so used all almond, and used
plain Greek
yogurt instead of coconut milk.
Also if your tryiing to go for healthier options you can use
plain greek
yogurt instead of mayo
I used 5oz of full fat cheddar
instead of the mix and used
plain, fat free Greek
yogurt in place of sour cream.
I added jalapenos to my serving, as well as some
plain greek
yogurt instead of sour cream.
If you prefer to lower the sugar content in this pie, feel free to use unsweetened, non-dairy
yogurt instead of regular
plain or regular vanilla
yogurt.
added some
plain greek
yogurt on top at the end for tang,
instead of lime, and loved it.
If you're concerned about the calories, you can skimp on the peanut butter and add
Plain Greek
Yogurt instead of Vanilla Bean Greek
Yogurt.
First, one part of the zucchini is boiled in a large amount of water until soft and tender, then cooked the same way as I would baigan bharta (Indian - style eggplant spread) but
instead of only adding liquid smoke and
plain yogurt, I also mixed in a little cream cheese.
Instead of using sour cream, I swapped it out for
plain non-fat Greek
yogurt.
Instead of the oil I used 1/4 cup of
plain almond
yogurt.
Best easy satisfying dinner ever: ripe plantains fried in olive oil, over easy egg, black beans out of a can cooked with some red bell peppers, cayenne, onion and a little bbq sauce, with
plain yogurt as a topping
instead of sour cream.
* 1/2 cup
plain yogurt (I used Cabot Greek - style
plain yogurt) * 1 - 2 teaspoons (or more to taste) honey rosewater «syrup» (instructions above in the headnote), or use
plain honey or maple syrup
instead * ripe black raspberries, rinsed, dried and «picked over» - as many as you want * handful or more of chopped walnuts
I made a batch using
plain, nonfat
yogurt instead of sour cream and it worked fabu...
I used
plain coconut milk Greek
yogurt instead of tofraiche or soy
yogurt, because that was what I had.
Instead of basic
plain yogurt, I used Greek
yogurt, which gave it a nice tang that balanced with the sweetness of the strawberries.
Instead of buying sweetened, fruit - flavored
yogurt I like to buy
plain Greek
yogurt and sweeten it myself with maple syrup, honey, jam, or my favorite — dulce de leche.
I live in England and we don't use pumpkins very much at all, basically they're in the shops for a couple of weeks around Halloween and that's it, and it's pretty much impossible to buy canned pumpkin puree here, so I boiled the pumpkin and then liquidised it to make the puree, and I had to make a few other substitutions for things I didn't have - I used creme fraiche
instead of
yogurt, dark brown sugar
instead of light, and cake flour doesn't exist here so I just used
plain white flour.
Mom suggested using vanilla
yogurt instead of
plain.
Added about 1/4 ts of ground cloves and used 1 container of
plain Greek
yogurt instead of the oil in the batter.
i chose to forgo the syrup and
instead enjoyed my mini hotcakes with
plain almond milk
yogurt, blueberries, and strawberries.
I also did not have any milk so
instead of the milk I used
plain low fat greek
yogurt — 3 tbsp (no sugar in the
yogurt)!!
I was wondering if you could use
plain organic full fat Greek
yogurt instead of cream cheese?
3) I used
plain goat's milk
yogurt instead of sour cream.
You can certainly use tahini sauce or hummus
instead of vegan tzatziki, but I encourage whipping some up if you can access
plain non-dairy
yogurt.
But... since I'm staying clear of breads, I enjoy these patties with some heirloom tomatoes and a side of
plain yogurt or this Easy Tzatziki Sauce
instead.
And with just 30 calories in a serving of Silk Unsweetened Almond Milk and 6 grams of plant - powered protein in the Silk
Plain Almond Dairy - Free
Yogurt Alternative, you can rest easy knowing it's the perfect small way to transition to plant based
instead of dairy!