Try
these plantain tostones with avocado ranch from Paleo Running -LSB-...]
Not exact matches
Serve this with
tostones (fried
plantain chips) or tortilla chips.
Green
plantains are often fried then flattened and fried again to make
tostones.
These Paleo
Tostones (twice - fried
plantains) are cooked in coconut oil and served with a Whole30 friendly Avocado Ranch Dip that no one will guess is Paleo!
Not only does this place have local, organic, chicken cooked over a wood burning rotisserie, it has a little side dish called
tostones, or fried green
plantains.
The
tostones, otherwise known as
plantains, were a delicious grain - free alternative to chips.
Amongst my plate:
tostones [Cuban fried
plantains with black beans + sour cream], tofu nut balls + tofu tahini dressing, vegetable potato latkes, lemon + herb shrimp, fava bean spread, caprese toasts, dolmas, puff pastry and filo dough - wrapped asparagus, and a piece of corn on the cob [for the sake of summer].
And while
plantains can be used in stews or baked and served alongside fish and meat, my favorite way of eating them involves double frying them into
tostones and dipping them into mojo, a garlic and olive oil condiment.
We dip in it with our home fried
plantain chips, pour it all over tacos,
tostones, taco salads, eggs... yep, you get the idea!
Well I really wanted to make this dish and I had some leftover
tostones which are twice fried
plantains and I didn't exactly have enough.
Homemade Coconut Milk Yogurt Grain Free Granola Honey Walnut Apple Crisp Peach and Apple Breakfast Compote Caramelized Apple Dutch Baby Chocolate Coconut Grain Free Granola Mango Coconut and Chia Pudding Parfait Raw Chocolate Pudding 7 Egg Free Breakfasts
Tostones: Twice Fried Green
Plantains
-LSB-...] and Apple Breakfast Compote Caramelized Apple Dutch Baby Chocolate Coconut Grain Free Granola Mango Coconut and Chia Pudding Parfait Raw Chocolate Pudding 7 Egg Free Breakfasts
Tostones: Twice Fried Green
Plantains -LSB-...]
If you don't have a tostonera which is a press for making
tostones, take a paper bag and place a
plantain slice on it.
One of the most common ways of preparing a green
plantain is to make
Tostones.