Sentences with phrase «plasma leptin concentrations»

Effects of short - term carbohydrate or fat overfeeding on energy expenditure and plasma leptin concentrations in healthy female subjects.

et al 1997 Effects of weight change on plasma leptin concentrations and energy expenditure.

Mean 24 - h unmodified plasma leptin concentrations and the change in leptin concentrations (eg, minus the morning nadir plasma leptin concentration) in 19 healthy subjects during visits 1 (□), 2 (•), and 3 (▵) to the General Clinical Research Center.

Dietary and lifestyle factors in relation to plasma leptin concentrations among normal weight and overweight men.

Sagawa, Mayumi M., et al. «Correlation between Plasma Leptin Concentration and Body Fat Content in Dogs.»

Percentage change in the area under the plasma leptin concentration versus time curve (AUC) in 19 healthy subjects between visits 2 and 3 to the General Clinical Research Center (CRC2 and CRC3) plotted against the percentage change in body fat mass over the corresponding time period.

Havel et al (32) reported that substitution of carbohydrate for dietary fat increased the diurnal circulating leptin pulse amplitude (peak minus nadir plasma leptin concentration).

Our data directly address this hypothesis because we observed a decrease in leptin pulse amplitude between visit CRC1 and visit CRC2 (decreased peak minus nadir plasma leptin concentration and decreased AUC of the change in leptin) without a significant change in integrated circulating leptin concentration (leptin AUC).

Not exact matches

Weigle, DS et al. 2005 A high - protein diet induces sustained reductions in appetite, ad - libitum caloric intake, and body weight despite compensatory changes in diurnal plasma leptin and ghrelin concentrations.

Values for the 24 - h integrated area under the curve (AUC) of plasma leptin, insulin, and glucose concentrations versus time were calculated above zero concentration by using the trapezoidal rule.

Plasma insulin, leptin, and ghrelin concentrations were measured frequently over 24 - h periods to elucidate the mechanism of any observed changes in appetite or body composition.

David S Weigle, Patricia A Breen, Colleen C Matthys, Holly S Callahan, Kaatje E Meeuws, Verna R Burden, Jonathan Q Purnell; A high - protein diet induces sustained reductions in appetite, ad libitum caloric intake, and body weight despite compensatory changes in diurnal plasma leptin and ghrelin concentrations, The American Journal of Clinical Nutrition, Volume 82, Issue 1, 1 July 2005, Pages 41 — 48, https://doi.org/10.1093/ajcn/82.1.41

Blood was sampled frequently at the end of each diet phase to measure the area under the plasma concentration versus time curve (AUC) for insulin, leptin, and ghrelin.

The isocaloric high - protein diet led to no significant change in nadir plasma concentrations, peak plasma concentrations, or AUC values for the 24 - h leptin profiles obtained during CRC2 compared with those obtained during visit CRC1.

A high - protein diet induces sustained reductions in appetite, ad libitum caloric intake, and body weight despite compensatory changes in diurnal plasma leptin and ghrelin concentrations