Bantle, John, et al. «Effects of dietary fructose on
plasma lipids in healthy subjects.»
Vitamins C (ascorbic acid) and E (gamma - tocopherol), along with several polyphenols, have been shown to reduce the amount of platelets and
plasma lipids in the blood and decrease blood pressure, which reduces the risk of serious heart disease.
Effects of dietary glycaemic index on adiposity, glucose homoeostasis, and
plasma lipids in animals.
Effects of dietary glycaemic index on adiposity, glucose homoeostasis, and
plasma lipids in animals
Not exact matches
Consumption of a Functional Oil Rich
in Phytosterols and Medium - Chain Triglyceride Oil Improves
Plasma Lipid Profiles
in Men: Functional oil blend of medium chain triglycerides, Omega 3s (found
in flaxseed and cod liver oils), and plant sterols (found
in hi - oleic sunflower oil) is more effective than olive oil
in reducing risk of cardiovascular disease
in men.
Three publications were excluded: one study examined only the association between duration of breastfeeding and fasting
plasma lipids at 17 y of age, and there was no formula - fed group for comparison (21); one examined the effect of nutritional supplementation
in pregnant mothers, infants, and children on serum
lipids in later life (18); and one was a review (22).
Dr. Jiang found that LPCAT3 deficiency significantly reduces polyunsaturated PC levels
in the
plasma membrane of the cells that line the intestines, which
in turn reduces
lipid absorption and decreases levels of
lipids (cholesterol, triglyceride, and phospholipid)
in circulation.
Gαs went from
lipid rafts to nonraft regions of the
plasma membrane
in the glioma cells, which enhanced its signaling ability.
Scientists fed the mice a moderate - fat diet and after nine weeks measured
lipid molecules
in their livers and
plasma.
It is a metabolic disease very prevalent
in developed countries and a significant risk factor for developing certain pathologies and alterations like insulin resistance, diabetes, fatty liver, alterations
in plasma lipids and hypertension, among others.
Using samples from the Dominantly Inherited Alzheimer Network (DIAN) study, the researchers found that people who carried the mutation responsible for this form of Alzheimer's also had altered levels of specific
lipids in their blood
plasma compared to the control group.
Researchers at the University of Chicago have found an unsuspected link between the immune system and high
plasma lipid levels (cholesterol and triglycerides
in the blood)
in mice.
We delve into very fundamental problems such as «how does a malaria red blood cell attach itself to a blood vessel» or «how does binding of a ligand to a cell surface receptor or contact of a crystalline surface with the
plasma membrane drive
lipid sorting and how will this lead to signalling» but then immediately apply it to a practical problem such as «how does contact of uric acid crystals with dendritic cells cause gout
in affected joints and how can we prevent this occurrence?»
They identified more than 559
lipids that were significantly different (q < 0.05) between control and patient samples, of which 55 were structurally identified by matching to entries
in a blood
plasma lipid AMT tag database.
Accumulation of raft
lipids in T - cell
plasma membrane domains engaged
in TCR signalling.
Recent successful steps
in this direction were for example identifying that hydrophobic mismatch and electrostatic interaction with the
lipid PIP2 are driving the formation of active complexes of the SNARE protein synatxin - 1
in plasma membrane.
Decreased amounts of the
lipid family of phosphoinositides (PIPs)
in the
plasma membrane have been shown to cause cytokinesis defects.
This,
in turn, is actually a
lipid kinase and it phosphorylates
lipids on the
plasma membrane, making a new or synthesizing a new phosphate or a
lipid phosphatidylinositol
lipid called PIP - 3.
I was studying a molecule involved
in plant immunity that affected
lipid fluidity
in the
plasma membrane.
The metabolic analysis of the mice could be combined with clinical assessments, by performing biochemical analysis
in blood,
plasma, urine and tissues (i.e,
lipid and cholesterol content, glycogen content...) and by performing autopsy of the animal at the end of phenotyping study with several tissue collections (i.e, histology, mRNA anlaysis, protein analysis...).
I became interested
in the biology of
plasma lipid metabolism and atherosclerosis when I started his career
in research and medicine as a medical student.
Liposuction did not significantly alter the insulin sensitivity of muscle, liver, or adipose tissue (assessed by the stimulation of glucose disposal, the suppression of glucose production, and the suppression of lipolysis, respectively); did not significantly alter
plasma concentrations of C - reactive protein, interleukin - 6, tumor necrosis factor alpha, and adiponectin; and did not significantly affect other risk factors for coronary heart disease (blood pressure and
plasma glucose, insulin, and
lipid concentrations)
in either group.
«(T) he addition of bezafibrate to standard
lipid - lowering therapy resulted
in lower fasting and post-fat-load
plasma lipids, which may significantly affect atherogenesis
in FD (patients),» the authors wrote.
A part of the explanation might be the changes
in plasma membrane
lipid composition that accompany the secretion process and lead to changes
in signaling properties of the receptors present at the
plasma membrane (IGF - 1R, IR).
The blood glucose,
plasma insulin, hemoglobin, glycated hemoglobin, activities of the various antioxidant enzymes (catalase, superoxide dismutase, glutathione peroxidase and glutathione reductase) and
lipid peroxidation markers (malondialdehyde, hydroperoxides and conjugated dienes) were evaluated
in all the groups.
Beauchesne - Rondeau E, Gascon A, Bergeron J, Jacques H.
Plasma lipids and lipoproteins
in hypercholesterolemic men fed a
lipid - lowering diet containing lean beef, lean fish, or poultry.
«Effects of Modified Alternate - Day Fasting Regimens on Adipocyte Size, Triglyceride Metabolism, and
Plasma Adiponectin Levels
in Mice,» Journal of
Lipid Research, 48 (10), 2212 - 2219.
Albumin normally constitutes about 60 % of human
plasma protein and plays an important role
in regulating blood volume by maintaining the oncoosmotic pressure of blood needed to avoid edema, and by serving as the carrier for hydrophobic molecules, including
lipid soluble hormones, bile salts, unconjugated bilirubin, free fatty acids (apoprotein), calcium, ions (transferrin), and some drugs (e.g., warfarin, phenobutazone, clofibrate & phenytoin).
Aβ is believed to penetrate neuronal
plasma membranes, where it leads to
lipid peroxidation.10 It has also been implicated
in deactivating a subunit of the pyruvate dehydrogenase complex, thereby inhibiting conversion of pyruvate to acetyl CoA and the eventual production of cellular energy as ATP.32 Another way Aβ affects glucose metabolism
in the brain is that fragments of Aβ disrupt insulin signaling by binding to neuronal synapses, which alters their shape and function.15, 38 Insulin receptors are abundant at synapses, so if the integrity of the synapse itself has been compromised, the receptors won't function effectively.
Plasma glucose, insulin and
lipid responses to high - carbohydrate low - fat diets
in normal humans.
Adjustment for body mass index, fasting
plasma glucose, and
lipid profiles slightly attenuated the associations
in some cases.
Furthermore, we controlled for BMI, fasting
plasma glucose, and
lipid profiles, which may be mediators as well as confounders,
in our analysis.
Have a look at this article from American Society for Clinical Nutrition (© 2008): http://ajcn.nutrition.org/content/87/5/1262.full «Effect of cinnamon and turmeric on urinary oxalate excretion,
plasma lipids, and
plasma glucose
in healthy subjects»
«Levels of
lipid peroxidation, nitric oxide, and antioxidant vitamins
in plasma of patients with fibromyalgia.»
Adjustment for BMI, fasting
plasma glucose, and
lipid profiles
in the last model slightly attenuated the associations
in some cases.
In rat studies, naringin also has the potential to retard as well as improve diabetic complications by improved glucose intolerance,
plasma lipid concentrations, and liver mitochondrial dysfunction [6].
Fabian E, Elmadfa I. Influence of daily consumption of probiotic and conventional yoghurt on the
plasma lipid profile
in young healthy women.
This is often marked by weight gain and high levels of
plasma lipids without an increase
in total calories.
According to a 2011 study published
in the journal
Lipids, study participants given krill oil or fish oil for seven weeks saw similar increases
in plasma EPA and DHA levels compared to the control group.
Furthermore, preliminary studies indicate that one of soy's protein fractions, 7S, may have a role
in inhibiting the development of atherosclerosis by acting directly on the artery wall rather than on
plasma lipids, or low - density lipoprotein cholesterol receptors.
Grain sorghum
lipid extract reduces cholesterol absorption and
plasma non-HDL cholesterol concentration
in hamsters.
Diets high
in protein or saturated fat do not affect insulin sensitivity or
plasma concentrations of
lipids and lipoproteins
in overweight and obese adults.
However, the effects of dietary fiber on glycemic control were considered inconsequential.1 Furthermore, the expert panel of the ADA considered it difficult to achieve a high dietary intake of soluble fiber without consuming foods or supplements fortified with fiber.1 We therefore designed the present study to determine the effects on glycemic control and
plasma lipid concentrations of increasing the intake of dietary fiber
in patients with type 2 diabetes exclusively through the consumption of foods not fortified with fiber (unfortified foods) to a level beyond that recommended by the ADA.
A high intake of dietary fiber, particularly of the soluble type, above the level recommended by the ADA, improves glycemic control, decreases hyperinsulinemia, and lowers
plasma lipid concentrations
in patients with type 2 diabetes.
In conclusion, an increase in the intake of dietary fiber, predominantly of the soluble type, by patients with type 2 diabetes mellitus improved glycemic control and decreased hyperinsulinemia in addition to the expected lowering of plasma lipid concentration
In conclusion, an increase
in the intake of dietary fiber, predominantly of the soluble type, by patients with type 2 diabetes mellitus improved glycemic control and decreased hyperinsulinemia in addition to the expected lowering of plasma lipid concentration
in the intake of dietary fiber, predominantly of the soluble type, by patients with type 2 diabetes mellitus improved glycemic control and decreased hyperinsulinemia
in addition to the expected lowering of plasma lipid concentration
in addition to the expected lowering of
plasma lipid concentrations.
«We looked at about 4,600 metabolites and discovered that 10
lipids were significantly altered
in the
plasma of cognitively normal older adults who would go on to develop the clinical symptoms of Alzheimer's disease.
Effect of oral zinc supplementation upon
plasma lipids, blood pressure, and other variables,
in young adult white males.
Guar sprinkled on food: Effect on glycaemic control,
plasma lipids and gut hormones
in non-insulin depen - dent diabetic patients.
Broiler chicken body weights, feed intakes,
plasma lipid and small - intestinal bile acid concentrations
in response to feeding of chitosan and pectin.
Effect of dietary chitosans with different viscosity on
plasma lipids and
lipid peroxidation
in rats fed on a diet enriched with cholesterol.