Sentences with phrase «plate of cheese»

After all, who wouldn't want to curl up with a plate of cheese, a glass of wine, and a nice thick textbook?

Of course, he'd love to dive into a plate of cheese, apricots, and prunes.

Next, thoroughly cover the corn with the crumbled cheese, either by rolling the corn on a plate of the cheese or sprinkling it on.

One of my favourite things to make for Christmas entertaining is a plate of cheese and crackers served with some fresh crisp grapes.

Vendors would obviously love more clients... and they'd love for you to sign a contract before you bounce with another plate of cheese and crudités.

This is no sad plate of cheese and crackers.

My plate of cheese...

In fact, I ate a huge plate of cheeses, crackers and ham last night for dinner, accompanied by a tall bottle of Kendall Jackson, therefore I am in desperate need of real life meals, too.

Love this time of year and I'd love the beautiful dome to use on my new patio table for serving plates of cheese and crackers under and to keep the bugs away;)

Not exact matches

I helped myself to a bowl of soup, a glass of champagne, and a plate (okay, two plates) of hot food and assorted cheeses from the buffet in the time before my flight boarded.

You're standing in line, and the sight of those endless trays of macaroni and cheese, fried chicken tenders, and random cuts of steak alongside the classic chocolate fountain is so overwhelming that you fill up multiple plates of food.

Geoffrey Woo likes to start the day with a plate of eggs, cheese, and avocado.

They usually have a plate of bite - sized delicacies, a new type of cheese or sausage.

Our cheese plate included the jewels of late summer — concord grapes and figs.

Remove the pan from the heat, stir through the watercress and plate up the salad, sprinkling with pine nuts and some generous dollops of cashew cheese before serving.

Glasses of bubbly; plates of smoked salmon with cream cheese, crackers and capers; and some sort of ooey, gooey Brie appetizer.

It was explained to me that traditional Poutine is simply a plate of french fries topped with cheese curds and gravy.

First, you know everyone will love them because who wouldn't love to have a huge plate of nachos loaded with silky cheese sauce and luscious sour cream and call it a healthy meal?

Vegan mac and cheese hot, cold, with ketchup, with bbq sauce, with curry, with peas (peas are always good in mac), in a bowl, on a plate, with a fork, with a spoon... maybe your hands... However you dish it up, this one - pot vegan mac and cheese will only leave you feeling comforted, healthy, and full of plant - powered love in a much more modern version of the ultimate American classic (traditional American mac may have originated in New England church potlucks or from Thomas Jefferson bringing a recipe idea over.

I always set aside extra herbs, cheese and nuts to garnish the plates or bowl of quinoa for that extra finishing touch.

Though, in my opinion it is sacrilege to put ketchup on a perfect plate of mac and cheese.

I added half the pasta, 1/2 the sausage to the butter mixture in the pan, cooked another minute, then plated and sprinkled with a teaspoon of Parmesan cheese.

You can enjoy a burger in a lettuce bun or on a plate with heaps of sides such as avocado, sour cream, cheese or whatever else you'd usually enjoy in a burger or with a sausage.

To serve: Stack 3 pancakes on each plate, drizzle with some of the maple cream cheese glaze, and sprinkle with pecans.

Goal is a marinated Salmon salad, stove - top to oven, over a plate of arugula and other salad greens, goat cheese, a bit of balsamic vinaigrette followed by a delicious drizzle of balsamic glaze over all.

I don't think the boys can imagine anything better than a midnight feast of fries, and I'm not going to lie, the meal also comes with a hidden agenda: I'm hoping that the carb / cheese / gravy combo on their plates will lull them into a sleepy slumber.

When plating, spread a layer of cashew cheese on each baguette slice and top with 3 - 4 fiddlehead ferns.

The combination of creamy, melt - in - your - mouth tangy goat cheese with sweet, charred bell peppers sizzled on the stovetop or roasted in the oven will have me scraping my plate.

Every time my husband and I would go to Olive Garden my delicious plate of baked ziti would arrive at the table, he would look at the parmesan cheese grater and say «wan na make it 6 cheese ziti?»

The classic «Cincinnati 3 - way» is a plate of spaghetti with Cincinnatichili and loads of shredded cheddar cheese.

Next comes the cheese plate and 5 types of crackers, the smoked salmon and shrimp (yes, twice), and the toasted bagels and English muffins.

A rich plate of macaroni with served very hot cheese, enjoy it!

For individual salad plates, layer a few leaves of butter lettuce with some of the butternut squash, a few strawberry slices, some feta cheese, pepitas and cilantro and sliced serranos if desired.

1 Heirloom Oaxacan Jewels 1 Heirloom Cherokee purple 1 Big Red super fantastic 2 Green Zebra 10 - 12 Cherry tomatoes Arugula Fresh Goat cheese Fresh sprig of Thyme Extra Virgin Olive Oil to drizzle about 1/2 teaspoon per plate of Rice Vinegar Sea salt and fresh ground pepper to taste.

Sprinkle spinach, 1 cup of the cheese, the mushrooms and onion in pie plate.

I put a half English muffin into a personal size aluminium pie plate, crack an egg onto it, fresh ground pepper, a few sprinkles of whatever cheese (cheddar, mozarella, provolone), add some chopped crispy bacon or sausage bits, bake till done.

Slide off the omelette in the plate back and garnish with your choice of herbs and cheese..

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PLACE one apple ring on plate and layer with 3 slices of cheese.

thanks for visiting, Connie — the lemon on feta sounds great, I'm going to try it, we do a lot of cheese plates in this house!

I was so impressed with the four flavors of cheese they offer, Original, Herb, Nacho and Smoked that I knew this called for more than just a cheese plate, but first, a cheese plate.

Lay a tortilla out on a plate and spread an even layer of the chicken and cheese mixture all the way to the edges (about 2 to 3 tbsp).

Arrange slices of salmon on a large plate, squeeze the juice of 1/2 a lemon on the salmon, top with rucola, then drizzle with the olive oil (and salt if needed) and top with the flakes of parmesan cheese.

Perfect with pork and chicken or served with cheddar or Stilton as part of a cheese plate.

In this dish I just used a sprinkle of nutritional yeast over the top for a little extra flavor — similar to the way one might use parmesan cheese flakes over a pasta dish after it's plated.

Inspired by the best wood - fired pizza Mr B and I have ever eaten, this savory, slightly sweet combination of goodness — roasted butternut squash, leeks, bacon and bleu cheese — can be plated up in an almost endless variety of ways, from omelets to pasta to... well, even pizza.

Plate and grate a generous amount of fresh parmesan cheese on top.

Slice the sandwiches in half on the bias, then place on a plate and serve topped with generous spoonfuls of the beer cheese sauce and a fried egg.

Variations: Add salad greens, scallions, any salsa, roasted peppers, a fried or poached egg, Oregon shrimp, fresh crab, cheddar instead of ricotta cheese, omit the cheese... dive into late summer on a plate.

After many disappointing endings to dinners at upscale restaurants (one exception being The French Laundry, which blew us away), when a cheese plate presents itself, that's our dessert of choice.