Garnish
each plate with a basil leaf if you have some left over, and serve right away.
Not exact matches
Plate the pasta and spoon the reserved sauce over each serving, then top
with the Parmigiano - Reggiano and a small
basil leaf for garnish.
Plate your bowls by placing your noodles on the bottom, add in your broth and top
with fresh thai
basil leaves, cilantro and other desired toppings!
Arrange the slices in a pretty pattern on your
plate, add a few
basil leaves, drizzle
with the syrupy balsamic reduction and sprinkle
with some chopped persimmons.
Arrange the sliced tomatoes on two
plates and top
with mozzarella slices and fresh
basil leaves.
While there are several eateries specializing in chao long in the city like Bona's Chao long, Lou's and Rene Saigon, Viet Ville Restaurant, located just 5 kilometers away from the city center offers one of the best tasting authentic chao long served
with a
plate of
basil leaves, bean sprouts and chili paste and garlic French Bread.
Decorate each
plate with a sprig of fresh
basil leaves and a lemon curl.