Sentences with phrase «plenty of lime»

They are the perfect, cooling and hydrating food, especially when dressed with plenty of lime juice, herbs and a kiss of spice.

Garnish with the tortilla strips, radishes, torn cilantro leaves, hot sauce, and plenty of lime juice.

It's light and creamy, has plenty of lime tartness, and comes with a familiar cookie crust, but that's where the similarities end.

In this recipe they have an interesting mix of spices, and use plenty of lime so you'll get a citrusy, spicy flavor.

Plenty of lime juice, garlic, and fresh cilantro help pump up the flavor.

Finish with a sprinkling of cilantro and plenty of lime juice.

It has very few ingredients, including a little coconut milk for extra richness and plenty of lime to brighten it all up.

There is plenty of coconut flavor in the cake and plenty of lime zing in the curd 3.

This recipe counters the richness of the fish with plenty of lime juice and fresh herbs, making a tasty warm salad that pairs perfectly with peppery arugula.

Plus, use plenty of limes, those really kick up the flavor.

Not exact matches

Pile up in a mound on a serving dish and serve steaming hot with lemon or lime wedges and plenty of mango chutney.

I substituted the lemon with lime (we live in Costa Rica and can't get lemons but the limes are superb) and used about half of what your recipe called for — seemed to be plenty!

This crispy chicken Thai salad is super refreshing thanks to a light but flavorful lime dressing and plenty of fresh herbs.

This salad is super refreshing thanks to a light but flavorful lime dressing and plenty of fresh herbs.

A complex take on the classic taco - sauce style, made with fire roasted tomatoes, onion, garlic, and a nicely balanced blend of Cayenne, Pasilla, and Ghost peppers, along with plenty of black pepper and a zesty lime finish.

gin, 1/2 C clear cucumber liquid and 1/2 C tonic over plenty of ice / Add a big squeeze of lime juice, stir and garnish with a thin slice of cucumber.

You'll get plenty of crunch, a little bit of spice and a zing of acidity from the lime.

For those of you who are curious, I made note of everything in my freezer: five types of chili powder; three serrano chile peppers; kaffir lime leaves; white popcorn kernels; cooked chickpeas, mung beans, flageolets, and marrow beans; lots of Massa brown rice; pasta sheets; unidentified cookie dough # 1; unidentified cookie dough # 2; cooked posole in one bag, red sauce in another (for this); 2 pounds wild huckleberries; 1 sweet whole wheat pastry tart shell, round; 1 sweet whole wheat pastry tart shell, rectangle; 6 small spelt - semolina tart shells; small bag of ginger juice; 2 pounds Straus European - style butter; plenty of this green soup - I puree it and make a tart filling; one pack of three - grain tempeh; a stack of frozen rye crepes; cooked farro, pound of green beans; pack of expired acai juice; 8 Parmesan rinds, and roughly five pounds of cherries from my sister's tree.

and the whole thing served with a generous serving of Avocado Salsa, made with chopped avocadoes & tomatoes, diced red onion, maybe cilantro, hearty squeezes of lime or lemon, and plenty of salt and white pepper.

In this version, though, freshly squeezed lime juice — never bottled — has plenty of citrus flavor, and...

Plenty of toppings I think is essential, the avocado, diced red onion, tomato, a good shake of hot sauce, squeeze of lime juice and a good dollop of mayo really gives you all the flavors and texture you could possibly ask for.

Dinner: 4oz of Pasture - Raised Meat cooked in coconut or MCT oil (Pour on the meat after cooking) covered in lemon / lime juice, sea salt, and plenty of herbs.

You get plenty of fresh taste from the cilantro, and lime, and you will not miss the crunch of raw onion, or tomato, I guarantee you.

Cover the dish with diced shallots, chopped cilantro, and plenty of fresh lime juice.

This drink packs a punch and plenty of tart lime flavor.

Add plenty of sour foods into your diet like lemons and limes to improve your tolerance of fats.

They're tossed with plenty of veggies, cilantro, Serrano, and lime juice.

Rum raisin ice cream gets leveled up with lime juice, vanilla, nutmeg, clove, and allspice before we jewel each batch with plenty of shaved Woodblock chocolate.

Fresh fish must be made with fresh flavors, and Bobby admits that visitors will find plenty of tropical fruits in dishes, like the Key lime, mangos, pineapples, starfruit, or dragon fruit.

Well, we drink it beforehand too, with plenty of gin and lime juice to boot.

There are plenty of choices to choose from and the tan color looks great with lime green.

An easy raw food coconut soup recipe made from a young coconut and plenty of Thai spices, including ginger (or Thai galangal if you can find it), lime juice, curry powder, cilantro and chili.

I'll also drink plenty of water (b.y.o. sparkling water with lime) which will further help me to feel full before it's time to cut the pecan pie.

Drinking plenty of filtered water is also important while on a lemon water diet and you should also make sure that the limes or lemons that you will be using are at room temperature.

There's also limes which give it a nice tartness and also add in plenty of Vitamin C.

The sweet, spicy combo is augmented by layers of diced avocado, chopped pineapple, cherry tomatoes, plenty of fresh spinach, and a Sriracha - lime dressing.

OSKIA founder Georgie Cleeve eats one a day, with plenty of chilli and lime, for exactly this reason.

Drink plenty of water with added organic acids from lemons / limes and apple cider vinegar as well as things like oregano essential oil.

I have plenty of times and absolutely love their cilantro lime salads.