Sentences with phrase «plenty of olive oil»

Working in batches, blend the walnuts, cheese, and ramps and asparagus in the Magic Bullet with plenty of olive oil and a pinch of salt and lemon juice.

Because tempeh is not as naturally rich as the ground meat in the «original» version, I made sure to brown it in plenty of olive oil.

Include something starchy — properly prepared grains or potatoes with plenty of butter, use plenty of olive oil on the salad, make some good gravy with the chicken.

It all starts in a medium pot with plenty of olive oil and garlic, like most good things do.

This drink has a particularly powerful effect on your liver and gallbladder and is an amazingly effective liver cleanser and regenerator, especially if you are like me and consume plenty of olive oil in your diet.

When cool, add plenty of olive oil, lemon juice and the zest.

Drizzle with plenty of olive oil and season well with salt and pepper and sprinkle with cilantro sprigs.

If my mother had been the recipient of such a beautiful bundle of broccoli, she would have slightly blanched the florets, then cooked them in plenty of olive oil with a dash of vinegar, long and slow, until impossibly tender and caramelized and concentrated with Mediterranean flavor.

I cooked a couple of whole Branzino in plenty of olive oil, seasoned and with slices of lemon on the inside of each.

To me, it's closer to a risotto, a risotto that starts with an entire head of Savoy cabbage, shredded and cooked very gently in plenty of olive oil, until it gives up the fight and goes sweet and tender and limp as a rag.

/ Place on a rimmed baking sheet, sprinkle with plenty of olive oil, salt and pepper / When oven is ready, roast for 8 — 12 minutes, until asparagus are browning a bit and are slightly tender / Place on individual plates or a platter, dress with vinaigrette / Optional: add an egg, farro or brown rice on the side for a protein boost.

Zucchini are addictive when they're melty; broccoli florets that have grown tender in plenty of olive oil and garlic are unspeakably good.

Ingredients & Directions for roasting: Drain garbanzo beans and put in a bowl, toss with plenty of olive oil (2 — 3 tablespoons for 2 cup of beans), 1 — 2 t cumin, salt and pepper to taste.

For fava bean salad, start with 3 — 4 cups of fava beans, add cumin and fresh squeezed lemon to taste, plenty of olive oil, at least 2 tablespoons of basic Gremolata and extra parsley.

Kale dust (aka kale chips ground into a powder) mixed with plenty of olive oil, sea salt, black pepper, and Pecorino Romano turns into a — dare we say it — magically addictive seasoning for popcorn.

I've been using a bit of shallot, some green garlic, equal parts parsley and basil, lots of lemon zest, and some very fragrant Turkish chile, pounding everything together in a mortar and pestle with plenty of olive oil.

At Dizengoff, hummus serves as the luscious base for a range of seasonal toppings and plenty of olive oil.

Once all your breasts are nicely wrapped up place them in a deep baking tray, drizzle with plenty of olive oil, a few twists of ground pepper, a handful of garlic cloves and a few sprigs of thyme.

Today I will be sharing the Syrian moussaka, which is traditionally made vegan with layers of eggplant, onions, tomatoes, chickpeas, and plenty of olive oil.

It's surprising how much flavor you get from this quick simmer with just canned tomatoes, olives, capers, anchovies, fresh oregano, and plenty of olive oil.

I think you need to brush the crust with plenty of olive oil to avoid that.

Made with chicken breasts, canned tomatoes, olives, capers, anchovies, fresh oregano, and plenty of olive oil.

My diet consisted mostly of fats (plenty of olive oil and coconut oil, ghee, butter, vegetables / salads (raw), chicken, plenty of eggs & animal skin, as well as chicken and bone broths.

Have cheesy scrambled eggs with 2 to 4 eggs with onions, mushrooms and spinach cooked in plenty of olive oil and topped with 1 to 2 oz.

And remember, high fat doesn't give you a licence to eat fried fatty unhealthy junk food, it is to eat the fat that comes with your steak, the full fat dairy, full fat coconut cream, plenty of olive oil on your salads and plenty of cheese.