Pass the forks, serve with
plenty of tortilla chips and dig in!
Serve this spicy scallop ceviche with
plenty of tortilla chips.
And it already sells
plenty of tortilla chips at its restaurants.
I loved that there were
plenty of tortillas so I could load up a bit of all the ingredients multiple times.
Not exact matches
Canadians also like
plenty of texture, leading to
tortilla chips being sprinkled in a «fiesta» version.
My favorite is fresh minced cilantro but we like to keep
plenty of hot sauce,
tortilla chips, Greek yogurt and minced jalapeños on hand as well.
Cincinnati Nachos are
tortilla chips topped with Cincinnati - style chili, red beans, jalapenos and
plenty of cheese.
Serve the pepian with
plenty of white rice and fresh corn
tortillas.
I don't have an issue with eggs (in fact we have backyard chickens, so
plenty of eggs on hand), but I would like to make a good paleo
tortilla.
Serve fish with warm
tortillas and
plenty of toppings.
Garnish with the
tortilla strips, radishes, torn cilantro leaves, hot sauce, and
plenty of lime juice.
Stuff
tortillas with
plenty of crispy bacon - fat - fried potatoes, fluffy scrambled eggs, sharp cheddar and salsa for a meal that will keep you full all day.
It is a complete meal with protein from the cheese, carbs from the
tortillas, and
plenty of veggies.
Whole grain
tortillas give you a nice little fiber boost while significantly cutting calories, the chicken provides
plenty of lean protein, and there's only a minimal amount
of cheese involved.
It's delicious by the bowlful, but it's also finding it's way re-purposed into a slew
of meals (stuffed into
tortillas with
plenty of avocado for a hand - held version and ladled over roasted potatoes for a chili - fry combo).
Most traditional diets which rely on high glycemic index starches, like white rice or corn
tortillas, use them in a way which minimizes their impact on blood glucose: they are always eaten together with
plenty of vegetables, herbs and spices which provide fiber, acidity and phytonutrients slowing down the digestion
of the starches and counteracting the adverse effects
of high blood glucose.
When I went on holiday the other week, I packed
plenty of healthy snacks — oat cookies, PB bars, fruit & nut bars,
tortilla chips, and some
of your delicious dark chocolate blueberry banana oat muffins!!
Tortillas are something that
plenty of us know about when we switch over to low carb.
Plenty of tropical fruits, salads, steamed vegetables, fried plantains and corn
tortillas are common and available.