This allows them to remain fresher and
plumper when stored and shipped in cold temperatures.
Millet
plumps when you cook it, and the high fiber content will help sustain you until lunch (or your mid-morning snack).
Lean ground beef requires less cooking time and
plumps when cooked.
Not exact matches
Cuz I want them
plumpers and dem lil dongs,
when I slide it in I will bust out a song!
When I am ready to make this dish I place some golden raisins in a small bowl, add some freshly boiled filtered water, and let them sit to
plump up for 5 - 10 minutes.
Look for the
plump vanilla beans that look glossy on the outside and bend a little
when you touch them.
Thank you so much Jean The goji berries are so good in here; especially
when they are soaked, they become so
plump, pretty and delicious!
The week before, I had bought a perfectly
plump, bright orange pumpkin from the Trader Joe's across town, and I had planned on carving it over the weekend a few days prior to Halloween
when I had a free hour.
Blueberry bushes grow in rows and the fruits are ready for harvest
when the berries become
plump and mature, changing in firmness and color from light green to a deep bluish - purple.
When picking the berries, look for clean dry berries that are
plump, firm and fully red.
The shrimp are cooked
when plump, completely opaque with pink edges.
The kamut will
plump up, absorb a lot of water, and they are ready
when they start to burst.
Like many of my seasonal affectations, I'm always delighted
when citrus season rolls around for three main reasons: One: because it means the
plump, juicy oranges from my tree will soon be ready and two: meyer meyer meyer meyer meyer meyer lemons, and three: blood oranges.
When cooked, its dark,
plump berries add sweet,full - bodied flavor, chewy texture, and high nutritional value (over 16 % protein) to every meal.
When choosing strawberries look for fragrant,
plump, firm, bright - red berries with no white or green «shoulders» at the stem end.
This dark, blackish - green rather nasty looking dried green chile becomes
plump, soft, tasty, and almost green
when re-hydrated.
Going all winter without them feels like torture and
when they finally come back in spring, they're
plump and perfectly sweet.
It's the chia seeds — a great source of protein and omega - 3s — which,
when soaked in a liquid (in this case, light coconut milk and unsweetened vanilla almond milk)
plumps up with a gelatinous coating, magically transforming a slightly weird looking mixture into pudding.
When raisins are
plump, add this to the halwa.
When they are
plump, round and full of spring rain, they'll work double time in all your favorite meals.
i am intrigued with the idea of putting dates (especially
when i too overbuy those
plump delicious ones in some markets) in rum... what else do you do with the rum... and the dates??
I was so excited
when I noticed how
plump and fresh the bean was, unlike other dry beans I bought from my local store or ordered online.
When buying blueberries, look for firm,
plump, fragrant, dark blue berries with a dusty white bloom.
Scallops with Orange Sauce also happens to be one of my husband's favorite meals so
when I stumbled upon these
plump scallops at the grocery, I decided to surprise him by making it for him.
And yes, the tart cherries really add something special, especially since they
plump up so beautifully
when baking.
When I made the salad, I changed the recipe a few ways: I swapped the almonds for hazelnuts, added
plump golden raisins and roasted golden beets, and toasted the pita and nuts with Japanese seven - spice (shichimi togarashi).
I have heard they
plump up
when soaked.
Chili is done
when quinoa has
plumped up and squash can be easily pierced with a fork.
I was strolling around in the seasonal produce section just minding my own business
when my eyes went soft, swoon like my mouth started to salivate at a package of 4 ripened
plump figs just screaming, «take me home with you!»
Cover with plastic wrap, and let proof (ferment) for about 30 - 60 minutes at room temperature (the baguettes should be
plump and
when you gently press your finger into the baguette it should leave a slight indentation).
When ready to serve, reheat the meat filling (picadillo), then stuff the chiles with it until
plump and just barely closed.
When choosing fresh cranberries, pick berries that are
plump, deep red in color and firm to the touch.
Scoop out 1/4 - cupfuls of mixture and flatten into about 1/4» - thick patties (they will
plump slightly
when cooled).
However,
when rehydrated, it
plumps up, turns almost green, and is extremely tasty.
For a while, I was into adding fennel seeds to it, which is good for digestion and you can chew on the
plumped seeds
when you get to the bottom.
When I cook a regular rice pilaf, I add the raisins in with the liquid and they automatically
plump.
Raisins will be ready
when they appear
plump and juicy.
When the nuts are re-hydrated and
plumped up, they blend into a beautiful smooth, cheesecake - like consistency.
Especially
when made with
plump, in - season asparagus, this dish makes for a sophisticated, visually pleasing appetizer.
Similarly, Italian heavyweights AC Milan were understood to be keen on the player, and were keen to bring him to the San Siro as a replacement for Geoffrey Kondogbia, who opted to
plump for Inter Milan
when leaving AS Monaco.
When he drives down to Aurora to visit a friend, Menser always stops for a sundae at the Milan Dairy Queen, which is hardly a
Plump jump shot from the water tower that still bears the legend STATE CHAMPS 1954.
Matic revealed he has «over 100» shirts and said the one player whose jersey he would like to add to his collection is Zinedine Zidane, while Begovic,
when asked the same question,
plumped for former Germany goalkeeper Oliver Kahn.
We'll
plump for the one in the 2015 Copa del Rey final
when, from just inside the Athletic Bilbao half, he takes the ball on the right flank, weaves past four bamboozled players and beats the keeper at his near post.
«The only time I ever really crave fruit is in the summer,
when berries are round and
plump, peaches and nectarines leave their juices behind on your chin, and everywhere you turn, there are fruit salads and cobblers galore.
When it was prepped, it was softer and more
plump, not as silky smooth as it had been brand new.
CITY Lips is different than your ol' run of the mill lip
plumper because it does not use irritants like menthol, cayenne or peppermint to create temporary swelling which causes your lips to burn and sting
when applied.
Oats will be
plump and most milk will be soaked in
when ready.
When Sadie was born, Shives says she was relieved to see that, at 4 pounds and 15 ounces, her daughter was on the «
plumper» side for a preemie.
The truth is, part of me wants to stop time right now, in this moment of chubby baby legs and
plump arms reaching out to me and toothy grins that giggle with delight
when we play peek - a-boo.
The
plump appearance of a breastfed baby gradually fades at around 9 to 12 months,
when he may actually become leaner than the average formula - fed baby.