In the long term, these factors eroded their resilience to
poor grain yields arising from climate variability.
Not exact matches
But these crops tend to have low
yields and
poor grain quality, says geneticist Pamela Ronald of the University of California, Davis, and breeding these plants without knowing what genes to extract is time consuming and inefficient.
«In many cases, we saw a spectacular boost in both biomass and
grain yield because of the addition of biochar; these extremes are generally found on the
poorest soils,» says Laurens Rademakers, Biochar Fund's managing director.
Rising
grain prices and falling
yields hit the world's
poorest people hardest, as they spend most of their income on food.