Bake at 375 °F until brown on top, then
pop out of muffin tins and store in the fridge (if you're eating that week) or freezer (if you'd like to last longer).
They were overcooked on the outside and difficult to
pop out of the muffin tin and undercooked on the inside.
Let the meatloaf cool slightly,
pop them out of the muffin tin and garnish the top with sour cream and green onions.
Not exact matches
It is easy to check the crusts on these to make sure they aren't burnt... just gently shimmy a fork down the side
of the
muffin tin, lift up, and your tart should
pop right
out.
Pop the cheesecakes
out of the
muffin tin and place on a lined tray.
One by one,
pop the chocolate cups
out of the
muffin tin, or remove from the cupcake liners, and enjoy.