There, I met Thierry Bernard, a French expat who had stocked his shop, Casa Tial, with delicacies like liqueur made from poejo, or pennyroyal,
a popular local herb.
Not exact matches
Wild foods like
herbs and greens as well as nuts, berries, and root crops, legacies of the national agrarian roots, remain
popular parts of every Dane's diet and have been especially enthusiastically embraced by many restaurateurs as a way to keep food more
local, sustainable, and unprocessed.
Other
popular local dishes include carbi stoba, a succulent beef stew flavoured with
local herbs and spices, or curried goat or chicken.