Don't just settle for the first brand of
coconut milk you might find in the baking aisle — also check the international foods aisle as
coconut milk is very
popular in a lot of Asian dishes, as well as the natural /
organic aisles of your grocery store.
Amy's own version of the traditional «Tom Kha Phak», so
popular in Thai restaurants, combines sweet, smooth
coconut milk with gently warming Thai spices,
organic tofu, lemongrass, shiitake mushrooms, sweet...