"Pork chops" is a phrase that refers to a cut of meat from a pig's loin. It commonly refers to a thick slice of pork that is usually cooked by frying, grilling, or baking.
Full definition
I've decided that this will be the summer of grilled
pork chops in our house.
I did however change the chicken out for bone - in
pork chops on the grill and also added organic brown rice as a side dish.
If you're looking for an easy to make recipe
for pork chops, I highly recommend that you give this recipe a try.
In a large skillet
cook pork chops in hot oil over medium - high heat about 2 minutes on each side until browned.
Remove
pork chops from marinade, scraping off excess (reserve marinade for sauce).
Baking pork chops in this sauce will make them perfectly tender and melt - in - your - mouth good.
I used it with thinly sliced potatoes to
stuff pork chops and I found it excellent.
However, you will have some extra cherry filling left over that you can cook down into a sauce for serving
over pork chops, chicken or of course, ice cream.
Well let me tell you, these are probably some of the
best pork chops I have ever eaten.
I hope this week will find you well and happy, and eating as many
mustard pork chops as your heart desires!
Remove pork chops from marinade, letting excess drip back into bag; season both sides with salt.
You can use other meats — like
thick pork chops or short ribs — in place of or in addition to the ones listed here.
Roasted pork chops topped with a pomegranate sauce is an easy and elegant meal that can be on the table in 30 minutes.
In medium pan, heat oil over medium - high heat and
brown pork chops for 4 minutes on each side.
Recently I posted the recipe for pineapple
pork chops using the pineapple jam I made.
While oil is heating, pat
pork chops dry and season with salt and pepper.
Never used a pineapple salsa with
pork chops before, the sweet savory combo is perfect!
Plus, fiery jerk chicken legs and tangy Vietnamese -
style pork chops that come together in minutes.
I've
prepared pork chops for lunch, but in such a way that I will like them, too — with my sweet and salty combination: honey, soy and garlic.
Pork chops go on sale frequently here, so I'm constantly trying to find something new to do with them.
Let pork chops sit at least 10 minutes, or chill up to 1 day (cover and chill remaining marinade too).
The combination of apples and spices turns
simple pork chops into a flavorful meal idea.
These sticky honey
soy pork chops are an easy dinner, and this all comes together in just minutes!
I usually
hate pork chops, but this looks like it would be really soft and tender.
Return pork chops to skillet and cook until pork is cooked through, about 10 minutes more.
Phrases with «pork chops»