Menu highlights include a Roasted Red Snapper with Dragon Fruit, Hibiscus Swordfish and Iberico
Pork Roulade, all of which pair perfectly with an international selection of wines and unique craft cocktails.
With the delicious Candied Butternut Squash and Ginger Chutney that is at the heart of this spectacular
pork roulade, I say this one is a very serious contender for top spot on your Thanksgiving table!
Not exact matches
Making a
roulade like this means more stuffing in each, but if you'd like to get bone - in
pork chops you can cut a slit in the middle of each one and stuff the filling into the pocket (the roasting time will be longer however).
Mario maintained the general other - worldly spirit of the event with dishes such as «MOO F. O.» (Beef
roulades), «Cover - Up
Pork,» and «Flan Saucer Dessert.»