To make pork and chicken meatballs, combine ground chicken and
pork with breadcrumbs and eggs to bind the meatballs together.
Not exact matches
The guy and I made this along
with the crunchy
pork chops, used the leftover
breadcrumbs from the
pork chop recipe to top the baked spinach, and it turned out wonderfully.
For her healthy, balanced take on takeout, Ching trims
pork loin steaks of fat and then coats the meat
with a ground soybean and pepper mixture (instead of
breadcrumbs).
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Associate editor Julia Kramer, who came to BA via Chicago, raved about the salt - crusted branzino, which we ordered along
with straciatella - topped toast, big - eye tuna crudo, lamb cappelletti
with mint
breadcrumbs, and a crazy Sunday ragù
with pork belly and swordfish meatballs.
This offering, from the quartet of Jimmy Bannos (Jr. and Sr.), Scott Harris and Tony Mantuano, have settled on an Italian approach to the dining concept, and their small - plates menu offers cured meats, «smears» like mortadella, balsamic and pistachio, and
pork neck bone gravy
with ricotta, and a series of dishes cooked «a la plancha,» such as charred green onions
with romesco sauce and
pork tripe a la parmigiana
with pork skin
breadcrumbs.
With ground beef,
pork sausage, onion, celery, garlic, egg, parsley, and
breadcrumbs.
This recipe is similar to the Italian dish braciole, except instead of rolling up slices of meat, we made a savory meatloaf
with a mix of ground beef and
pork, panko
breadcrumbs, and Italian herbs.
Put the
pork,
breadcrumbs, chilli powder, salt, lime zest, spring onions, turmeric, cumin and ground and chopped coriander in a food processor and season well
with ground black pepper.