Excuse my North American - ness but are
porridge oats more like rolled oats or quick oats?
Not exact matches
The basic ratio for making steel - cut oatmeal is 1 cup of
oats to 3 to 4 cups of water — I've found that less water keeps the
oats more intact and chewy while
more water makes a silkier
porridge.
Millet is
more toothsome than
oats, so your
porridge has texture in the end.
Oats can be given to babies and toddlers by making a healthy
porridge out of it and I shall soon be adding few
more varieties of
oats recipes in
porridge form.
Next, add the salt, and continue to cook for about 5 - 10
more minutes, stirring frequently now, until all the liquid is absorbed and the
oats are thick and
porridge - y.
I initially tested it to be
more like their
porridge which had spelt berries but I found that I preferred the texture of just the
oats as the berries were a bit too chewy.
However, when these
oats are heated low and slow for several hours, they develop
more of a creamy,
porridge - like consistency, making them something extra special for breakfast especially when you mix them with fresh, juicy peaches.
Using either
oats or buckwheat, flavours such as warm apple pie oat
porridge (pictured above) or almond chai buckwheat
porridge became much
more nourishing than cereal!
The rolled
oats result in a thicker texture, and the instant
oats are
more like a
porridge.
You could see all the different grains which made for a
more interesting
porridge than just
oats (or quinoa!)
Few days back, i decided to make
oats porridge, to make it
more healthy and
more tasty i added some apples in it.
They're also used in
more «traditional»
porridge, but take a bit longer than quick
oats — you may need to soak them for a while to get them to the right consistency.
Even my morning
porridge (rolled
oats) delivers 14 % of total calories as fat — even
more if you cook it in soy or nut milk instead of water.
This breakfast
porridge is full of good fats, protein, fiber, and vitamin C. It's sweet and chewy just like
oats but will be a little
more friendly to your blood sugar and light on your tummy.
Jumbo rolled
oats make are great for muesli, crumble and a
more textured
porridge.