If you have some cocoa powder in your cupboard, check to see what other ingredients have been added — unless it's labeled natural, unsweetened cocoa powder it probably has some added sweetener and
possibly other additives like cocoa butter.
Not exact matches
There must be loads of water added to it, and
possibly even a few
other additives... If you'd rather not go through the trouble of cooking the potato and puree it, I would suggest you use pure, unsweetened pumpkin puree instead.
In
other words, they probably don't want to reveal the questionable
additives it contains, such as aspartame, inflammatory titanium dioxide, and
possibly carcinogenic butylated hydroxyanisol (BHA).
Unfortunately, in with the some 10,000 food
additives that are currently allowed and being used in foods in the US are some bad characters, which are either linked to serious health issues, are
possibly cause for concern, or are banned or restricted in
other countries.