Elena: Do you ever
post the nutritional information for any of your recipes, especially the calorie count?
Can someone
post the nutritional information for these as listed in the original receipe?
Not exact matches
Furthermore, the Patient Protection and Affordable Care Act of 2010 (the «PPACA») establishes a uniform, federal requirement
for certain restaurants to
post certain
nutritional information on their menus.
Hi Kaela, thanks
for dropping by — at the moment we don't have any
nutritional information for this, but we'll certainly
post a comment in this section as soon as we do.
(
For more
nutritional information on eggplant, check out my Baked Stuffed Eggplant with Beef and Pine Nuts
post.)
I know that you don't
post nutritional information on your blog but any guesstimate on the calories
for 1/16 of the recipe (1 bar)?
Also, not that I care, but
for those that complained about the
nutritional information not being
posted, all you have to do is get a recipe program like master chef, list the ingredients in the program, click on
nutritional information and bam!
On the original
post, a lot of people asked me if I could provide
nutritional information for the recipe: ie the calories, fat, and protein per bar.
In the past, Burke proposed a near - total ban on products containing artificial trans fats and called
for a requirement that big fast - food restaurants prominently
post nutritional information.
Note: Unlike the subsidized school lunch items,
nutritional information for the a la carte foods is not
posted on my district's website.
While I do not agree with the anti-gluten-free-grain stance on the Wheat Belly blog, I did
post the following and I feel that this is an important piece of
information for the Weston A. Price
nutritional approach with regards to a1 casein and the its rather nasty food opiate casomorphin.
Responsibility of Website Visitors.Heather Crosby, Gluten - Free Baking Academy has not reviewed, and can not review, all of the material, including
nutritional information,
posted to the Website, and can not therefore be responsible
for that material's content, use or effects.
Get a cheap kitchen scale and measure your portions of food, use a database of
nutritional information (see my previous
post for a software tool) and calculate your calorie intake.
I'll have
nutritional information to share and hopefully we'll get Dr. Bessent to write a
post about caring
for a paralyzed pet.