Sentences with phrase «pot along with garlic»

oil to pot along with garlic, juniper berries, peppercorns, sage sprigs, and remaining 4 bay leaves.

Quarter the onion and add into the pot along with the garlic cloves and sea salt.

Put them in a large pot along with garlic, salt, thyme, bay leaf, peppercorns and enough water to cover them by 1 inch.

Reserve a few tablespoons of chopped onion to garnish the finished potatoes and add the remaining onion to the pot along with the garlic.

Not exact matches

Melt the butter along with the oil in a pot, then add the onions, garlic, and herbs.

In fact, right before I read this post, I literally just put a crock pot together of those things along with onions, garlic, left over boiled chicken, chicken broth and salt.

Then chopped garlic, onion, and bell peppers are added along with sliced smoked sausage and the pot is cooked for another hour or so until the beans are perfectly tender and a gravy is formed.

Add pan dripping to crock pot along with remaining beef broth, water, garlic, granulated garlic, italian seasoning, soy sauce, worcestershire sauce and pepperoncinis.

Add remaining oil to the non stick pot, along with chopped carrot / celery / onion / garlic / coriander root + stem and cumin.

It worked out GREAT — I did trim off as much of the gobs of fat before throwing it into the crock pot along with removing the bone, and I used dried minced onions and about 2 T of jarred garlic (we like garlic a LOT!).

Drain and place the potatoes back in the pot along with a few cloves of smashed garlic.

In a small pot add the extra virgin olive oil along with the thinly sliced garlic and using the lowest possible heat on the stove, start warming up the oil.

Mince two cloves of garlic and add them to a large pot along with one tablespoon of cooking oil.

In a pot over medium heat, sauté the garlic and leek in liquid along with spices for a few minutes.

Place in a large pot along with beans, pancetta, carrots, garlic, thyme, and bay leaf; pour in cold water to cover beans by 2».

I cook the onions, garlic, jalapenos and beef along with the spices then transfer it to a crock pot and add the rest of the ingredients and let it simmer without the worry of anything burning to the bottom of a pot on the stove.

To Make the Rice: Add the water, garlic powder, nutritional yeast, and salt to a pot along with the rice.

Add remaining tablespoon oil to pot along with onion, bell pepper, garlic, 3/4 teaspoon salt, and 1/2 teaspoon pepper and cook, stirring and scraping up brown bits, until vegetables are softened, about 8 minutes.

Reduce heat to moderate and add remaining tablespoon of butter to pot along with onions, carrot, celery, and garlic and cook, sauté for about 5 minutes to golden color.

Chop up a bunch of garlic (about 6 garlic cloves) and throw it in the pot along with two bay leaves, a tablespoon of ground cumin, and a couple of teaspoons of chopped fresh sage and chopped fresh oregano (Mexican oregano if you have it).

Drain beans and place in a large heavy pot along with halved onion, Parmesan rind (if using), halved head of garlic, bay leaves, and 2 tsp.

A sauce made with green (unripe) Carolina Reapers, Jolokia, 7 - pot, and Moruga Scorpion peppers, along with classic verde sauce ingredients like Jalapenos, Serranos, Tomatillos, Roasted Garlic and some Granny Smith apples.

A blend of ghost, scorpion, red 7 pot, and chocolate habaneros, along with sun - dried tomatoes, garlic, and lemon.

When the oil is hot, add the tomatillos, garlic, onion, and jalapeño to the pot, along with a pinch of salt.

Add that bean juice back in with them along with the onion, garlic, peppers, salt, and veggie broth and bring the pot to another boil.