To Make the Rice: Add the water, garlic powder, nutritional yeast, and salt to
a pot along with the rice.
Drain the pigeon peas and add them to
the pot along with the rice, water, and coconut milk.
Not exact matches
Add the
rice to the
pot with the lamb
along with the spice mix; season
with salt and cook, stirring until fragrant, about 30 seconds.
Heat up water, the second amount of
rice syrup listed in the ingredients
along with the seeds from roughly 10 cardamom pods in a small
pot.
Add the
rice to a medium
pot along with 3 cups of water or broth.
The kitchen is completely outfitted
with modern electric appliances, corian counter tops, oak cabinets
along with pots, pans, nice dishes,
rice cooker, coffee maker and of course a blender for your mai tais.