Deglaze the pan with half of the red wine, scraping the bottom of
the pot with a wooden spoon to remove the caramelized bits.
3) Add in the sugar, vinegar, garlic, and thyme, stir and let cook a minute until fragrant 4) Add the flour in, stirring and scraping
the pot with a wooden spoon 5) Mix in your beer of choice and let simmer for a few minutes before adding in the chicken stock.
Add broth, scraping the bottom of
the pot with a wooden spoon to release garlic mixture, and bring to a simmer.
Not exact matches
If they start sticking to the
pot, you can add a little water a scrape
with a
wooden spoon.
Cook the
pot of cheese / wine over medium fire, constantly stirring it
with a
wooden spoon till the cheese melted and the mixture becomes homogeneous.
Add the macaroni and stir,
with a
wooden spoon or large slotted
spoon, to ensure the macaroni does not stick to the bottom of the
pot as it cooks.
Add in the stock and quickly deglaze the inner
pot (by scraping the bottom
with a
wooden spoon) in case anything is stuck on.
Add red wine; deglaze the bottom of the
pot by scraping
with a
wooden spoon, and cook until reduced by half, 2 - 3 minutes.
My husband literally stood over the
pot on the stove and was eating it
with a
wooden spoon.
A few stirs
with a
wooden spoon and only one
pot — that's all you need for this quick weeknight pasta recipe.
Add the tomato paste to the empty
pot and stir it
with a
wooden spoon to break it up and mix
with any brown bits of flour and meat.
Place the
pot over medium - low heat and cook, stirring constantly
with a heatproof silicone spatula, until the mixture thickens enough to coat the back of a
wooden spoon and reaches 170ºF on an instant - read thermometer, 5 — 10 minutes.
Bring to a boil, then reduce heat, and cook, stirring occasionally for about 10 minutes, until the cranberries begin to break down and thicken into a compote (press the cranberries against the edge of the
pot with the back of your
wooden spoon to help them break down).
Add sausage to same
pot and cook, breaking up
with a
wooden spoon and stirring occasionally, until browned and cooked through, 8 — 10 minutes.
Pull the
pots and
wooden spoons out in your kitchen and let the kids liven up your home
with a new beat.
Know that babies are easily entertained
with everyday objects like plates,
wooden spoons,
pots and pans.
Add the chorizo to the
pot and cook for 8 minutes until it is cooked through, making sure to break up the meat
with a
wooden spoon as it cooks.
Add the red pepper flakes and sausage to the
pot; breaking sausage into small pieces
with a
wooden spoon and cook until browned.
Stir constantly
with a sharp - edged
wooden spoon, scraping down the sides of the
pot, until the mixture starts to turn granular, about 5 minutes.