Sentences with word «potage»

As far as I know, the only evidence supporting the theory that Julia Child first made Potage Parmentier during a bad bout of ennui is her own recipe for it.

This stew keeps well in the fridge for a week, though the grain in it will continue to swell over time, absorbing moisture and making this more like a French potage.

If you want to purchase this one recipe Bistro Style Potage Bonne Femme, click here to purchase at $ 2.49 per recipe.

Cream of Turnip Soup Make sure you have extra turnips for this ultra fine potage au navets.

Let simmer, giving the occasional stir, until the lentils are a mushy, medium - thick uniform potage, 45 minutes to 1 hour.

The Extra Virgin couple also includes cavolo nero or «back kale» in their Italian potage, which adds a lovely leafy texture.

This Mary Kettilby recipe produces a classic Potage St. Germain.

Fireside Love Potage!

Here's a hot, hearty, healthy and purrrrfect potage as the weather cools and you seek seasonal ways to warm up your loved ones.

But as she moves from the simple Potage Parmentier (potato soup) into the more complicated realm of aspics and crépes, she realizes there's more to Mastering the Art of French Cooking than meets the eye.

This French Potage is a blended vegetable soup that's rich and savory and completely satisfying.

She writes that Potage Parmentier - which is just a Frenchie way of saying potato soup - «smells good, tastes good, and is simplicity itself to make.»

I have no interest in tribalism nor in ant - C of S rhetoric... But if you want me to go gentle on those who have sold the church down the river, and sold their birthright for a mess of potage....

You sold your birthright for a mess of potage.

It has sold its rich birthright of meaning, fellowship, and joy for a potage of public exposure, and has become indistinguishable from other elements of television entertainment, simply another part of the total mass media environment to which modern people have become enslaved.

Potage is the French term for a blended soup that's usually served at the start of a meal.

Filed Under: Comfort Foods, Cuisine, Everyday Meals, Ideas, Inspiration, Lunch, Stories, Uncategorized Tagged With: entertaining, family, farm, grandmothers, grandparents, Iowa, potage, recipe, soup, soupe, vegetable beef soup, vegetable soup

Causality 2, if you will, as used in modern cosmology, simply says that we have cooked up a potage of maths that is consistent with observed reality.

Admittedly, I'm a bit of a soup obsessive — my cookbook collection includes nearly a dozen single - subject titles devoted to it — but I don't think you have to feel the way I do about bisques and potages to find this a winning dinnertime strategy.

Potage is the French term for a blended soup that's usually served at the start of a meal.

This vegan roasted carrot soup with leeks was inspired by a potage I used to make, which uses potatoes instead of dairy to create a creamy texture.

The potage sounds fantastic.

Maybe a comparison can be made with the biblical character of Esau selling his birthright for a mess of potage.

Time to let go of the potages of winter and explore something other than gazpacho — though there's nothing wrong with that.

If you want your friends to stop selling their private information for a mess of potage, it would help if you could show them how to have an online social life without surrendering their privacy.