Place
potatoes on baking sheet, leaving space between.
I'm confused on when / how the butter is being added with
the potatoes on a baking sheet.
Place
potatoes on a baking sheet; drizzle with remaining 1 tablespoon oil.
Place
potatoes on baking sheet and sprinkle with garlic powder, Italian seasoning and red pepper flakes.
Preheat oven to 400 and place sweet
potatoes on baking sheet.
Transfer
potatoes on baking sheet and with the help of a potato masher, lightly smash each potato.
Place 3 pounds of sweet
potatoes on a baking sheet and bake them until very tender when pierced with a knife, about an hour.
I just baked
the potatoes on a baking sheet with some olive oil for about 30 min at 400F.
Transfer
potatoes on a baking sheet and with the help of a potato masher, lightly smash each potato.
Place
potatoes on a baking sheet and return to a 375 degree oven until potatoes are browned, about 10 minutes, or place under a medium broil for 5 minutes (or less).
Put
the potatoes on a baking sheet lined with aluminum foil (easy cleanup again... can you tell I hate washing dishes?)
Arrange sweet
potato on baking sheet.
Place the sweet
potato on the baking sheet and roast until the sweet potato can be easily pierced w / a knife, about 1 hour.
Arrange the cleaned
potatoes on a baking sheet, prick potatoes all over with a fork and drizzle evenly with olive oil.
Put
the potatoes on a baking sheet in a single layer, so the fries are not touching.
Put
potatoes on the baking sheets (make sure the potatoes are not touching each other).
Place
potatoes on baking sheet and drizzle olive oil on top.
Line a baking sheet with parchment paper, poke holes with a fork into potaoes, lay
potatoes on baking sheet and pop in the oven for 20 minutes.
Place the spiralized
potato on a baking sheet and drizzle with olive oil.
Place
potatoes on the baking sheet and coat with olive oil, garlic powder and oregano.
Arrange
potatoes on baking sheet, leaving room between them.
Place
potatoes on the baking sheet and using a potato masher, smash each potato gently.
Transfer
potatoes on baking sheet and with the help of a potato masher, or a fork very gently smash each potato.
Place the bacon wrapped
potatoes on the baking sheet and bake for 30 - 40 minutes or until the potatoes are easily pierced with a toothpick
Place the cubed sweet
potatoes on a baking sheet in a single layer.
Roast the whole sweet
potatoes on a baking sheet until tender, about 1 hour.
Place
potatoes on the baking sheet with enough room to smash them flat.
Place
the potatoes on a baking sheet lined with aluminum foil, drizzle with olive oil, salt, and pepper.
Stir and swirl
the potatoes on the baking sheet before placing in oven.
Place
potatoes on baking sheet.
Step 5: Dump mixture onto a baking sheet and drizzle the remaining olive oil in the bowl over
the potatoes on the baking sheet.
Preheat the oven to 350 degrees F. Line the sweet
potatoes on a baking sheet and bake for 50 to 60 minutes, or until fork tender.
Place the diced sweet
potato on the baking sheet and then use your hands to coat them with 2 tablespoons of the oil.
Place
potatoes on the baking sheet.
Put
the potatoes on a baking sheet lined with parchment paper or aluminum foil spaced an inch or two apart.
Lay
potatoes on a baking sheet with parchment paper being sure potatoes are not touching each other
Scatter
the potatoes on the baking sheet, then spoon over the duck fat and sprinkle generously with salt.
Spread
potatoes on a baking sheet.
Ingredients: 3 — 4 medium baking potatoes (2 lb 1 kg), skin on, well washed 1 small shallot, peeled and diced very finely 1 tsp 5 mL salt 1/4 tsp 1 mL black pepper 1 Tbsp 15 mL olive oil 4 cups 1 L vegetable stock 1 cup 250 mL half - and - half 3/4 cup 175 mL 2 % milk 2 Tbsp 30 mL all - purpose flour 4 oz 125 mL grated cheddar cheese 3 Tbsp 45 mL light sour cream 3 — 4 large green onions (scallions), thinly sliced Directions: Place
the potatoes on a baking sheet and bake for 1 hour and 15 minutes in a 350 ° f (180 ° c) oven.
Spread
potatoes on baking sheet in a single layer.
Place sweet
potatoes on baking sheet, add spices, and place into oven for about 20 minutes *.
Step 5: Dump mixture onto a baking sheet and drizzle the remaining olive oil in the bowl over
the potatoes on the baking sheet.
Put
potatoes on baking sheet and roast for 45 minutes.
Place the halved
potatoes on a baking sheet.
Preheat oven to 400 degrees F. Put sweet
potatoes on baking sheet, drizzle with 1/4 c coconut oil (melted on the stove top if not already liquid) to coat.
Place the sweet
potatoes on the baking sheet in a single layer, making sure each fry has enough space.
Lay
potatoes on a baking sheet in one layer.
Not exact matches
Prick the
potato several times with a fork and place
on a lined
baking sheet.
Begin arranging sweet
potato slices
on the
baking sheets, oiling each slice
on the front and the back, using a pastry brush for best results.
Place the sweet
potato slices about 1 - 2 inches apart
on a
baking sheet.