Sentences with phrase «pound loaf pan»

Oh, and what is the size of a 1 - pound loaf pan?

Line a 1 pound loaf pan with parchment paper and lightly grease with oil; set aside.

Lightly butter or oil a 1 - pound loaf pan and line with parchment paper.

Pour batter into a greased 1 pound loaf pan.

Take a good look at the photo just above and everything in it (clockwise from top): mixing bowl, half sheet pans, Williams - Sonoma Goldtouch 1 pound loaf pans, a digital calculator (yes!

Grease three 1 - pound loaf pans (8.5 - by -4.25-by-2.75 inches) with olive oil or spray with cooking spray (or bake in batches).

Not exact matches

You can make this pound cake in two loaf pans, but I wanted to put my bundt pan to use.

This recipe will fit a 1 pound bread loaf pan.

I didn't have the loaf pan you have so I made do with an aluminium pound cake tray.

I like SILVER PALATE»S Lemon Pound Cake, but it was made in a bundt pan and I really wanted loaf pound cake as my group was small and a second loaf could go in the frePound Cake, but it was made in a bundt pan and I really wanted loaf pound cake as my group was small and a second loaf could go in the frepound cake as my group was small and a second loaf could go in the freezer.

Hi, pound cakes can also be made in angel food cake pans or a large loaf pan.

In order to make her feel included, I modified the recipe as follows (IN CAPS): * Unsalted butter (for pan)- NO BUTTER * 1 (1 - pound) loaf country - style or «peasant» white bread, sliced 1/4» - thick - WHOLE WHEAT BREAD * 3 cups heavy cream - SKIM MILK * 6 ounces milk chocolate, coarsely chopped - SLIM FAST CHOCOLATE PROTEIN SHAKE MIX * 6 ounces semisweet chocolate, coarsely chopped - DITTO * 1 tablespoon vanilla extract - SAME * 9 large eggs - EGG BEATERS WHITES * 2 cups whole milk - WATER * 1 cup sugar - SPLENDA GRANULATED SWEETENER * 1 1/4 teaspoons kosher salt - LEFT OUT * 1/2 cup hazelnuts, coarsely chopped - SAME Well, we were all loving ours but Aunt Marge wasn't so thrilled with her healthy version.

As far as loaf pans, I have used USA Pans in the past, but these days prefer the 1 pound Goldtouch loaf pans from Williams Sonpans, I have used USA Pans in the past, but these days prefer the 1 pound Goldtouch loaf pans from Williams SonPans in the past, but these days prefer the 1 pound Goldtouch loaf pans from Williams Sonpans from Williams Sonoma.

My Pullman loaf pan is a 2 - pound pan, and this recipe makes a 1 - pound loaf.

For smaller pound cakes, use loaf pans or even mini bundt cake molds.

I use a bread / loaf pan (the kind that you'd bake a pound cake in, say, or banana bread)-- but you could use small ramekins and make several smaller rounds of cheez, too.

Last week I baked a simple marble pound cake in a loaf pan.

A light and yummy orange infused pound cake, baked up in a loaf pan.

Press the stuffing gently and loosely into a pound cake loaf pan, cover loosely with tinfoil; poke a tiny hole in the foil to let steam escape, and bake at 350 F for about thirty minutes, longer if you want the stuffing more crispy.

A hearty loaf or pound cakeis always a welcome gift, even more so when it comes packaged in a reusable silicone - coated loaf pan decorated with a strip of rustic white burlap and red satin ribbon (remember to wrap the baked good in cellophane first).