Sentences with phrase «pounds of milk produced»

Iowa produces more eggs than any other state and four billion pounds of milk produced annually lead to 147 million pounds of cheese — you might enjoy handcrafted cheeses from a microdairy, but leave room for the organic goat cheese.

For every 100 pounds of milk produced and marketed in the state, ten cents goes to WMMB to promote Wisconsin - produced dairy products.

Not exact matches

Early results of a 12 million pound, 4 - year EU study on the benefits of organic food suggest that some of them, such as fruit, vegetables and milk, are more nutritious than non-organically produced food and may contain higher concentrations of cancer fighting and heart beneficial antioxidants.

In contrast, overall U.S. consumption of milk, yogurt, butter, cheese and other dairy products has fallen from 339.2 pounds per person in 1970 to 275.9 pounds in 2012 (Bentley, 2014), although total milk production increased during this period due to increasing consumption of yogurt, cheese, and other manufactured dairy products which take more pounds of milk to produce.

About 190 million 6oz cups of yoghurt are produced at the factory annually, requiring 32.5 million pounds of skimmed milk and 400,000 lb of butterfat.

Dairy is the largest agricultural business in the state, which produces an average of 1.5 million pounds of milk a month.

The region has the capacity to produce more than 12.4 billion pounds of milk a year.

Davis Chocolate produces dark, milk and white chocolate bars; chocolate bars with inclusions such as almond, peanut butter, and cranberries; raw and powdered cocoa nibs and chocolate and peanut butter chips for baking; wine sticks for wine and chocolate pairing; wave sticks for yogurt, ice cream, cakes, and just plain eating; liquid chocolate; truffles; and chocolate products packaged for others, creating custom orders ranging from as little as 20 pounds to hundreds of times that amount.

nature of the storied Schumer press operation, there's a detailed breakdown of how many cows are located in each region of the state and how many more pounds of milk they must produce annually in order to keep pace with the projected 15 percent increase necessary to meet the needs of the ballooning yogurt industry.

New York dairy farms produced 1.19 billion pounds of milk in November, down 0.3 percent from the year - ago period, the USDA's National Agricultural Statistics Service (NASS) recently reported.

Chobani alone uses 4 million pounds of milk a day to produce its Greek yogurt, a rep said — about three times as much as the traditional variety of the dessert.

Most dairy breeds produced between 5000 and 7000 pounds of milk per annum.

Butter is a perfect long distance food; it lasts for a long time, so it can be transported on a boat, it is resource intensive (a lot of feed goes into a gallon of milk, a lot of milk goes into a pound of butter), and the variation in environmental impact depending on where it is produced is huge (rain irrigated pasture over artificially irrigated grain).