Sentences with phrase «pour over the chocolate chips»

To make the sauce, heat the cream and cinnamon to a simmer, then pour over the chocolate chips.
Pour over the chocolate chips, add the maple syrup and stir together until smooth.
Once it is boiling, pour over chocolate chips and margarine and whisk together until very smooth.
When butter is completely melted and the mixture is heated through (bubbles will start to form at the sides of the pan, but don't let it develop into a full boil), remove from heat and pour over the chocolate chips.
Heat the cream in a microwave safe bowl (I used a 2 cup measuring cup) until boiling, then pour over the chocolate chips.
Add a pinch of salt to the hot cream and then pour it over the chocolate chips in a bowl.
Pour over the chocolate chips in a medium bowl, wait a minute, and then stir up.
Pour over the chocolate chips.
Pour over chocolate chips in a heavy bowl.
Pour over the chocolate chips and let stand for a couple minutes and then stir until the mixture is smooth.
Heat cream and pour over chocolate chips.
Pour over chocolate chips and let sit for about 30 seconds to melt chocolate.
Pour over chocolate chips and distribute chips so they're completely covered.
To make the ganache, heat the cream to a simmer, then pour over the chocolate chips.

Not exact matches

To the cooled brownie, pour the melted chocolate chips over the top and even spread.
Working in batches pour scant 1/3 cups for each pancake into the pan and dot the uncooked top all over with chocolate chips.
Pour the rest of the batter over the top and sprinkle it with the remaining topping and chocolate chips.
Pour the melted peanut butter chips over the top of the chocolate, and using a spatula, swirl the two together.
Pour batter into prepared pan and sprinkle remaining 1/2 cup chocolate chips over the top.
Pour the warm coconut milk over the chocolate chips and begin to stir until the chocolate is melted and you have a smooth and shiny sauce.
Pour mixture over chocolate chips; let rest 1 minute.
Melt 1 1/2 cups chocolate chips with 1 / 4 - cup peanut butter in a saucepan, or just microwave them, pour over caramel and spread until even.
Pour the melted caramel over the chocolate chips.
Pour cream over the chocolate chips and let stand for 5 minutes.
Then pour the cream over 10 ounces of semisweet or dark chocolate chips.
Pour the soy milk over the chocolate chips and stir to make sure each piece is coated.
As soon as it starts to simmer, remove from the heat and pour the cream over the chocolate chips and peanut butter.
Pour the warm coconut cream over the chocolate chips, add the mint extract and stir until well combined
Pour hot water over chips, stirring occasionally until the chocolate melts and mixture is smooth.
Pour hot milk over 2/3 cup chopped dark chocolate (or chips).
Sprinkle a little flour over the 3/4 cup chocolate chips, then pour into mixture and fold to combine - do not overmix.
Pour hot milk over 2/3 cup mini chocolate chips (or chopped chocolate).
Pour the caramel apple mixture over the base blondie layer and sprinkle a few white chocolate chips on top.
I made some Creme De Menth brownies... the icing is melted chocolate chips & butter... and I had to pour the warm glaze over the filling & refrigerate it until the chocolate hardens.
I added the disks of Mexican chocolate to the pot of coconut oil and coconut milk to melt them and then poured everything over the chocolate chips.
I have always had success pouring the liquid over the chips and letting it sit, but I've read that some people make ganache (which is basically what this is) by throwing the chocolate chips into the milk mixture and whisking immediately, and that technique may help prevent the chocolate from seizing.
Pour hot cream over 2/3 cup mini chocolate chips (or chopped chocolate).
Pour the cream mixture over the chocolate chips and let sit for a minute.
Next layer chocolate chips and then pour the sweetened condensed milk over top.
As soon as it begins to simmer, pour the cream over the chocolate chips.
Pour about 1/4 cup plant - based milk over the chocolate chips and stir to combine.
Pour the hot cream mixture over the chocolate chips.
Pour the hot cream over the white chocolate chips, allow to sit for 5 minutes and stir until smooth.
Pour the mixture over the bread / crackers / chocolate chips in the loaf pan.
Put the chocolate chips into your favorite large mug, then pour in the batter over the chocolate chips.
Pour the hot liquid over the chocolate chips (don't mix yet!)
Coconut oil and chocolate chips... in the microwave until melted and pour over ice cream and you have HARD SHELL at a very low price and it's sooooo good.
Pour the hot cream over the chocolate chips.
Pour into a greased baking tin, and sprinkle the remaining 20g of chocolate chips over the top.
Pour the cream over the chocolate chips and let stand for a couple minutes.
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