Sentences with phrase «pour over the potato mixture»

Bring the stock and milk to a boil over low heat in a small saucepan; pour over the potato mixture.
Pour over potato mixture, tossing gently to coat.

Not exact matches

Pour the beef mixture into a pie pan or casserole dish and spread the mashed potatoes over the top.
Pour the egg mixture over the onions, chorizo and sweet potatoes and spread around so it covers everything.
Then I cooked some sausage, crumbled it over top of the sweet potatoes, and poured the egg mixture over everything.
Top with 1/3 of the cheese mixture, and then pour approximately 1/3 of the light cream / chicken broth mixture over the top of the potatoes.
Pour the Greek yogurt mixture over the potatoes, and toss gently, then gently stir in the bacon, tomatoes, and cheese.
Stir the vegetable stock powder into the (200 ml) oat milk and pour the mixture over the potatoes.
Brush the edges of the crust with a little of the custard mixture, then slowly pour the remaining custard over and around the sweet potatoes; it will sink through to the bottom.
Pour corn flakes over potato mixture, spreading with spatula to distribute evenly.
Heat the egg mixture over medium heat, stirring constantly, and slowly pour the potato starch flour in.
Pour the vinegar mixture over the potatoes and stir gently to incorporate.
Pour this mixture over the potatoes and simmer for 10 to 15 minutes, or until the potatoes are tender.
Scatter shallot, baby leeks, potato, garlic, and reserved morels around chicken, and pour cream mixture over chicken and vegetables.
Pour mixture over potatoes in the baking dish.
When preparing the dish, remember to arrange the sliced potatoes in a slightly overlapping pattern — basically, once you prepare the cheese and porter sauce, you're going to pour everything over the potatoes, and then pop the entire mixture back into the oven to bake for another 45 minutes.
Now mix in yogurt with the mustard mixture and pour over the potatoes and vegetables.
Pour mixture over sweet potatoes.
Pour tahini sauce over potato mixture; toss to combine.
Pour over sweet potato mixture and gently stir to incorporate.
Pour mixture over carrots, sweet potatoes and prunes.
Pour egg mixture over onion / potato mixture and stir gently to combine.
Pour the mixture over the ramp, spinach, and potatoes.
just smell the cream, marsala and garlic mixture before pouring over the potatoes.
Add remaining potatoes to baking dish and pour enough cream mixture over potatoes to just cover.
It worked well, but I had to strain the cream mixture before pouring over the potatoes.
Reduce the flame to low and slowly pour the eggs over the potato mixture.
Pour mayonnaise mixture over potato mixture and mix until potatoes are covered.
If making ahead, smooth potatoes to make a flat, even surface and pour remaining half - and - half mixture over (don't stir in).
Pour this mixture over the potatoes and pumpkin, dot with the remaining butter or vegan alternative and bake for 40 or 50 minutes until the potatoes and the pumpkin are very tender.
Then pour the white sauce mixture over top of the whole thing and let it seep down into the sweet potatoes.
When it's hot, return the potato mixture to the pan and pour over the eggs.
Pour mixture over potatoes and toss gently.
Place the carrots, shallots, mushrooms, clove of garlic and potatoes in a roasting tin and pour over the oil mixture.
Pour in the lentil mixture, then spread the potatoes evenly over the top.
Pour this mixture over the potato - vegetable mixture and toss gently to coat.
Pour cream mixture over potatoes and cover dish tightly with foil.
Pour reserved 1/2 cup half - and - half mixture over and don't stir (this is to prevent the potatoes from drying out and forming a film).
Pour the dressing over the potato mixture and add the cilantro and 1/2 teaspoon salt.
When you make your own vegan ranch dressing, the result is a creamy, herbal mixture that you can spread over salads, dip with vegetables, and even pour over things like a baked potato.
Carefully pour the egg mixture over the potatoes in the pan and gently stir with a wooden spoon to combine, spreading the ingredients evenly across the pan.
Pour the egg mixture over the potato crust, and return to the oven for a further 20 - 25 minutes.
Pour «buttery» mixture over potatoes and whip using a hand - held or stand mixer until smooth.
Finish with the last of the potatoes, pour the cream mixture evenly over the potatoes and top with the remaining cheese
If you are using a cast iron or a stove - to - oven skillet, arrange the potato mixture in an even layer and pour the cheesy sauce over it evenly.
Pour the egg and milk mixture over the rest of the ingredients and semi-cooked sweet potato base.
Pour egg mixture over potato crust, spreading with the back of a spoon to distribute evenly.
Pour the mixture over the onion and potatoes in the roasting pan, mixing well.
Blend well, then pour the dressing over the potato mixture, stirring gently to combine.
Add peas, red onion, and bacon to the bowl of potatoes and pour the Dijon mixture over them.
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