Sentences with phrase «pour over the top of the batter»

Carefully pour over the top of the batter.

Not exact matches

Pour mix over the top of the brownie batter and use a spoon or knife to swirl around and mix.

Pour the rest of the batter over the top and sprinkle it with the remaining topping and chocolate chips.

When the crust is ready, pour the cream cheese batter over the top of the crust and smooth.

To cook them, I heated both sides of the waffle maker over medium heat on separate burners then poured the batter into the bottom side, attached the top and allowed to cook for one minute on the bottom.

Half the brownie mixture is spread onto the bottom of the pan, then a layer of Oreo cookies, and then the rest of the brownie batter is poured over top.

Then pour another 1/4 of the batter into the pan (1/2 total) and then add another layer (lay these flat) of the sliced apples and sprinkle the brown sugar and cinnamon mixture over top).

You make the batter, pour it into a well - greased 8 - inch pan, then pour a really thin homemade caramel sauce over the top of the batter.

Pour the caramel topping over the top of the batter.

Pour the batter around the edges of the pan and then over top of the apples.

I poured half the batter into the pan, spread it out as evenly as I could to the edges of the pan, drizzled the extra topping (no almonds) all over the top — covering it as best I could — and then pouring the remaining batter over the cinnamon mixture layer (spreading it out with my finger to cover the cinnamon layer as good as I could.

Stir in chocolate, reserving a tablespoon or two to sprinkle over the top of the cake batter after poured into pan.

Then pour the rest of the batter over top.

Heat a non-stick pan over a medium heat and spray with a whisper of oil, pour about 2 tbsp of batter into the pan and cook for 1 - 2 mins, until the base sets and bubbles appear all over the top.

Once the cake batter is in place, carefully pour the cheese mixture over the top of the cake batter, spreading as evenly as possible.

Pour about 1/4 cup batter onto the griddle; cook for 2 - 3 minutes and until bubbles are popping over the top of the pancakes.

Stir in chocolate, reserving a tablespoon or two to sprinkle over the top of the cake batter after poured into pan.

Once waffle iron is heated, spray top and bottom of iron with non-stick cooking spray and pour batter over bottom iron.

Slowly and gently pour the cheesecake batter over the top of the cookie crust, with a spatula spread the batter out so it is evenly distributed and tap the pan on the countertop to remove any air bubbles.

We make what we call a «pan schmear» of butter and brown sugar, top it with the fruit, and pour the cake batter over the top.

Pour evenly over the top of the batter then place the dish in the oven to bake for 25 - 30 minutes.