Not exact matches
Pour the
chicken broth and diced tomatoes with their liquid
over the
top of the rice.
In a medium sized bowl, I whisked together brown sugar, ketchup, vinegar, soy sauce and garlic salt and then
poured it right
over top of the
chicken.
Top with 1/3 of the cheese mixture, and then pour approximately 1/3 of the light cream / chicken broth mixture over the top of the potato
Top with 1/3
of the cheese mixture, and then
pour approximately 1/3
of the light cream /
chicken broth mixture
over the
top of the potato
top of the potatoes.
after cooking in the crock pot I placed
chicken in bottom
of baking dish and
poured soup on
top... opened a pack
of chicken stove
top stuffing and spread
over the
top and baked at 350 for about 25 more minutes.....
Strain what's left
of the broth in the crock pot and reserve to
pour over the
top of the shredded
chicken.
Pour broth mixture evenly
over the
top of your little
chicken mountain.
Distribute
chicken evenly on
top of vegetables and
pour chicken broth
over chicken.
Slice each piece
of chicken and place on the serving tray,
pouring the Dijon sauce
over the
top of the
chicken.
1) I sliced my
chicken raw and heated in a skillet; its quicker 2) I used a 12 oz box
of TriColor Rotini 3) I used 1 cup buttermilk instead
of 2 % 4) I left out the green chiles 5) I tossed together
chicken, bacon, and pasta in dish, then made cheese sauce separate and
poured over top and mixed in.
Pour chicken broth evenly
over top of roast.
Pour mushroom sauce
over chicken;
top each piece
of chicken with one slice cheese.
Place the
chicken on a serving platter and
pour some
of the sauce
over the
top.
Pour the warm
chicken broth
over the
top of the layered bread mixture and cook in the oven for 45 minutes.
Pour any
of the remaining marinade
over the
chicken and
top with the lemon wedges.
Then had a bunch
of «
toppings» (from the recipe + more) for the kids to choose and build their own soup (after we had
poured the broth
over their noodles and
chicken).
Place
chicken on
top of bread and
pour pan drippings
over (reserve skillet).
Top with the second layer of tortillas, another 1/3 of chicken and Mexican blend cheese, then the last layer of tortillas, the remaining chicken and pour 1/3 cup of enchilada sauce over the t
Top with the second layer
of tortillas, another 1/3
of chicken and Mexican blend cheese, then the last layer
of tortillas, the remaining
chicken and
pour 1/3 cup
of enchilada sauce
over the
toptop.
Top with another layer of tortillas, another 1/3 of chicken and cheese, the last layer of tortillas, the remaining chicken then pour 1/3 cup of enchilada sauce over the t
Top with another layer
of tortillas, another 1/3
of chicken and cheese, the last layer
of tortillas, the remaining
chicken then
pour 1/3 cup
of enchilada sauce
over the
toptop.
Pour remaining pizza sauce
over the
top of the
chicken breasts, and place 3 pepperonis on
top of each
chicken breast.