But it's an optional ingredient you can
pour over the top of the mixture before serving.
Not exact matches
Step 8:
Pour the remainder
of egg
mixture over the
top, cover with foil and refrigerate
over night.
Pour the
mixture into a bowl and allow to cool before
pouring evenly
over top of the crust in the mason jars.
Pour half the spice mixture over top, then flip the pork pieces over and pour the rest of the spice mixture on the bottom h
Pour half the spice
mixture over top, then flip the pork pieces
over and
pour the rest of the spice mixture on the bottom h
pour the rest
of the spice
mixture on the bottom half.
Pour the chocolate
mixture (cooled to room temperature)
over the
top of the bombe, allowing it to run down the sides.
Pour the remainder
of the custard
mixture over the
top layer
of bread, using a spoon to make sure everything is saturated.
Pour mixture into cups, about 3/4
of the way, place foil
over the
tops and edges and place popsicle stick (buy them at the dollar store) in the slot and place in the freezer for at least 4 hours.
Once you have all
of the bread in the dish, you'll then mix together the egg
mixture, and
pour over the
top of the Panettone.
Pour your banana and peanut butter
mixture over the
top; finishing with the second layer
of oats.
1) Peel and slice the onions thinly 2) De-seed red bell pepper and cut into small cubes 3) Saute red bell pepper cubes and sliced onions until onions turn slightly soft and transparent 4) Mix sauteed red bell pepper, onions, and corn together with eggs, milk cream and cream cheese 5) Season with salt, pepper and ground nutmeg to taste 6) Pre-heat oven to 200 deg cel 7) Grease a round baking tray with olive oil 8) Stretch a tart shell and cover the baking tray entirely 9)
Pour in the corn - filling
mixture over the tart shell, spreading it out evenly 10) Cover the filling with the second stretched tart shell 11) Use a fork to poke holes in the
top tart shell, and then press down on the shell so the juices spill out 12) Sprinkle
top of tart with a generous amount
of sugar 13) Bake in oven at 200 deg cel for around 30 — 40 minutes or until tart shell is golden brown 14) Serve with a side
of vegetable salad (optional)
Add the extract and
pour over top of the oatmeal
mixture.
Slowly
pour the peanut butter
mixture over the
top of the oats making sure to get everything soaked.
Then I cooked some sausage, crumbled it
over top of the sweet potatoes, and
poured the egg
mixture over everything.
The only change I would make to this dish is I would leave the English muffins whole and arrange the ham and green onions on
top of them and
pour the egg
mixture over and around them.
Top with 1/3 of the cheese mixture, and then pour approximately 1/3 of the light cream / chicken broth mixture over the top of the potato
Top with 1/3
of the cheese
mixture, and then
pour approximately 1/3
of the light cream / chicken broth
mixture over the
top of the potato
top of the potatoes.
Pour the chocolate
mixture over top of the berries.
Carefully
pour mixture evenly
over the
top of cake.
Then to the
top of this I
poured the milk / egg
mixture over the entire casserole.
I put the pecan
mixture into the freezer and instead
of cutting them into bars and then
pouring the chocolate
over them, I saved time by
pouring the chocolate on
top of the whole dish!
Remove from skillet, and cook remaining bread slices,
pouring any remaining egg
mixture over uncooked
tops of slices.
Pour broth
mixture evenly
over the
top of your little chicken mountain.
Half the brownie
mixture is spread onto the bottom
of the pan, then a layer
of Oreo cookies, and then the rest
of the brownie batter is
poured over top.
Then
pour another 1/4
of the batter into the pan (1/2 total) and then add another layer (lay these flat)
of the sliced apples and sprinkle the brown sugar and cinnamon
mixture over top).
Finally,
pour the remaining Sweetened Condensed Coconut Milk
mixture over the
top, being sure to cover each area
of the
top layer equally.
Sprinkle with some
of the lime and lemon zest, and
pour the lemon - lime juice
mixture over top.
Pour the
mixture into the prepared pan and distribute the spinach, artichoke hearts, and 1/2 cup
of the cheese evenly
over the
top.
Once you've fit those 14 rolls snugly into the greased pan,
pour the rest
of the nondairy milk
mixture over the
top of all
of the rolls.
Pour the very hot almond
mixture evenly
over the
top of the apples and immediately put it back in the oven for another 25 minutes.
Gently
pour the beet juice
over the
top of the orange juice
mixture to create pretty streaks
of color in the glass.
I
poured half the batter into the pan, spread it out as evenly as I could to the edges
of the pan, drizzled the extra
topping (no almonds) all
over the
top — covering it as best I could — and then
pouring the remaining batter
over the cinnamon
mixture layer (spreading it out with my finger to cover the cinnamon layer as good as I could.
Directions: Saute chopped leeks and garlic in butter, medium low heat, until very soft — 10 — 15 minutes / Add 1 t fresh thyme if you have it / Mix milk and egg together with salt & pepper / When tart shell is done and slightly cooled, sprinkle one half
of the cheese on the bottom / Spread cooked leeks
over cheese,
pour egg milk
mixture over the leeks / Sprinkle
top with remaining cheese / Bake in a 375 degree oven until egg is barely set and tart is lightly golden — 15 — 20 minutes, longer for a larger pan with more filling / Remove from oven, lift out
of tart pan base, place on a rack to cool a bit / Serve while warm / Swoon.
Pour the warm chicken broth
over the
top of the layered bread
mixture and cook in the oven for 45 minutes.
Pour this
mixture over top of the cherry layer.
Pour this
mixture over top of the crumb layer.
In a quiche pan, arrange half
of the drained zucchini slices, sprinkle some cheese on
top of them,
top with the remaining zucchini slices and
pour the milk
mixture over them.
Pour this
mixture over the
top (s)
of the pie pan (s) and smooth.
Pour the egg
mixture over top of the bread and allow to soak for at least 2 hours.
Pour your chocolate
mixture over the
top of your cereal layer, smoothing out the chocolate to form an even layer.
Pour the enchilada sauce
over the tortillas, sprinkle with any remaining onion, and cheese
mixture, and
top with the remaining cup
of shredded cheese.
Carefully
pour cheese
mixture over dough crumbs in the tin, arrange strawberries on the cheese,
top with the rest
of the crumbs and bake in the oven preheated to 180 °C (356 °F) for about 1 hour 10 minutes.
Pour the remaining olive oil
over the
top of the
mixture and season with salt and pepper.
Then
pour the pumpkin
mixture over the
top of the cream cheese filling (no more than 3/4 the way full).
Then
pour the white sauce
mixture over top of the whole thing and let it seep down into the sweet potatoes.
Place the Broccoli Slaw on
top of the pie crust then
pour the egg
mixture over top.
Then she mixes one can campbells tomato soup with one larger can
of stewed tomatoes & then
pours the combined
mixture over the
top.
Place the plantains on plates,
pour some
of the honey / cinnamon
mixture over them,
top with the cream
mixture, and serve.
Pour over top of the coconut
mixture and smooth it out so that it covers the entire dish.
Pour sesame oil
mixture over top of rice, continuing to flip and toss until all grains are uniformly colored.
pour the wet
mixture all
over the
top of the dry
mixture and stir gently and thoroughly to coat.
Pour about 1/4 cup
of the remaining egg - milk
mixture over top of the slices.